Breakfast Sausage
Packaged product Meat Johnsonville
Breakfast Sausage contains 338 kcal per 100 g. A serving, 68 g, 2 patties (68 g) provides about 230 kcal.
Roughly 79% of its calories come from fat, with 18% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 29.4 g | 38% |
| Saturated fat L | 10.3 g | 52% |
| Cholesterol L | 74 mg | 25% |
| Sodium L | 588 mg | 26% |
| Total carbohydrates L | 2.9 g | 1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 14.7 g | 29% |
| Vitamin C L | 3.5 mg | 4% |
| Calcium L | 29 mg | 2% |
| Iron L | 0.53 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 4%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.7 gbelow the median for meat (median 17.6 g)
- Fat29.4 gin the top quarter of meat (median 8.6 g)
- Saturated fat10.3 gin the top quarter of meat (median 3.1 g)
- Sodium588 mgabove the median for meat (median 380 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 338 kcal | 338 kcal |
| Protein | 14.7 g | 14.7 g |
| Carbohydrates | 2.9 g | 2.9 g |
| Fat | 29.4 g | 29.4 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 597 mg | 588 mg |
Product details
- Brand
- Johnsonville
- Barcode
- 0077782000542
- Label serving
- 68 g (2 PATTIES)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, water and less than 2% of the following: corn syrup, salt, potassium lactate, spices, monosodium glutamate, natural flavors, dehydrated red bell pepper, sodium phosphate, hydrogenated vegetable oil (contains one or more of the following: soybean oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Organic pearled spelt Myprotein | 338 | 12 g | 68.4 g | 1.8 g |
| Organic Guarana Powder - Unflavoured - 100G MyProtein | 338 | 13 g | 59 g | 3 g |
| Organis Strong Wholewheat Flour Buy Whole Foods Online | 338 | 14.4 g | 70.2 g | 2.3 g |
| Pork & Beef Frikkadels Woolworths | 338 | 31.4 g | 6 g | 20.6 g |
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| Organic Halloumi Odysea | 338 | 23 g | 2.3 g | 26.4 g |
| Pork Slow Roasted Tomato And Herb Sausages Waitrose | 338 | 15.6 g | 8.7 g | 26.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Sausage?
100 g of Breakfast Sausage has 338 kcal. Serving, 68 g, 2 patties (68 g): about 230 kcal.
Is Breakfast Sausage high in protein?
Breakfast Sausage contains 14.7 g of protein per 100 g (29% of the 50 g Daily Value), or 10 g in serving, 68 g, 2 patties (68 g). About 18% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).
How many carbs are in Breakfast Sausage?
Breakfast Sausage has 2.9 g of total carbohydrates per 100 g.
How much fat is in Breakfast Sausage?
Breakfast Sausage contains 29.4 g of fat per 100 g, of which 10.3 g is saturated (52% of the Daily Value).
How much sodium is in Breakfast Sausage?
100 g contains 588 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1558308. License: CC0 1.0 (U.S. public domain). Source record dated May 7, 2020. Imported November 6, 2026.
- Open Food Facts, record 0077782000542. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.