Breakfast Pork Patties
Packaged product Meat Bryant's
Breakfast Pork Patties contains 268 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 150 kcal.
Roughly 56% of its calories come from fat, with 39% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 172 kcal per 100 g across 238 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 16.1 g | 21% |
| Saturated fat L | 6.3 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 804 mg | 35% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 1.8 g | |
| Protein L | 25 g | 50% |
| Vitamin A L | 53.7 µg | 6% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 36 mg | 3% |
| Iron L | 1.9 mg | 11% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 6%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of meat (median 7.4 g)
- Fiber1.8 gin the top quarter of meat (median 1.3 g)
- Sugars1.8 gabove the median for meat (median 1.4 g)
- Fat16.1 gin the top quarter of meat (median 7.1 g)
- Saturated fat6.3 gin the top quarter of meat (median 2.5 g)
- Sodium804 mgin the top quarter of meat (median 374 mg)
- Protein per 100 kcal9.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 268 kcal | 268 kcal |
| Protein | 25 g | 25 g |
| Carbohydrates | 3.6 g | 3.6 g |
| Fat | 16.1 g | 16.1 g |
| Fiber | 1.8 g | 1.8 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 804 mg | 804 mg |
Product details
- Brand
- Bryant's
- Barcode
- 0076625520148
- Label serving
- 2 ONZ (56 g)
- Category
- Frozen foods
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, water, textured vegetable protein contains 2% or less of the following: salt, spices, dextrose, sodium tripolyphosphate, natural flavor, monosodium glutamate, bha, bht and citric acid added to help protect flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Angus Beef Meatballs Simek’s | 271 | 15.3 g | 5.9 g | 21.2 g |
| Cheesy Beef Chalupa 505 Southweasern Mexilupa | 271 | 11.8 g | 22.4 g | 14.7 g |
| Italian Sausage & Cavatappi Stuffed Appetizer Simply Enjoy | 271 | 11.8 g | 31.8 g | 11.8 g |
| Gourmet Meat Ravioli Fontana Pasta Callifonte Foods | 265 | 18.6 g | 23.9 g | 9.7 g |
| Bratwurst Pork Patties Bubba Burger | 272 | 17.2 g | 2.7 g | 21.2 g |
| Giant, potato skins, cheddar & bacon Giant | 263 | 11.1 g | 28.3 g | 11.1 g |
| Shredded Beef Taquitos Red's | 275 | 11 g | 31.9 g | 12.1 g |
| Gourmet Bites Of The World, Pork Chorizo Bites Gourmet Foods Inc | 261 | 13 g | 13 g | 15.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Pork Patties?
100 g of Breakfast Pork Patties has 268 kcal. Serving, 2 onz, 56 g (56 g): about 150 kcal.
Is Breakfast Pork Patties high in protein?
Breakfast Pork Patties contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 14 g in serving, 2 onz, 56 g (56 g). About 39% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 7.4 g).
How many carbs are in Breakfast Pork Patties?
Breakfast Pork Patties has 3.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 1.8 g of sugars.
How much fat is in Breakfast Pork Patties?
Breakfast Pork Patties contains 16.1 g of fat per 100 g, of which 6.3 g is saturated (31% of the Daily Value).
What vitamins and minerals does Breakfast Pork Patties contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Breakfast Pork Patties?
100 g contains 804 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2401703. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0076625520148. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.