Breakfast Bacon Bap
Breakfast Bacon Bap contains 365 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 365 kcal.
Roughly 43% of its calories come from carbohydrates, with 33% from fat and 25% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 4.9 g | 25% |
| Sodium L | 936 mg | 41% |
| Total carbohydrates L | 38 g | 14% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 2.7 g | |
| Protein L | 22 g | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 43%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gin the top quarter of meat (median 17.6 g)
- Fiber2.8 gin the top quarter of meat (median 0 g)
- Sugars2.7 gabove the median for meat (median 1 g)
- Fat13 gabove the median for meat (median 8.6 g)
- Saturated fat4.9 gabove the median for meat (median 3.1 g)
- Sodium936 mgin the top quarter of meat (median 380 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami Deka | 365 | 17 g | 0.5 g | 33 g |
| Organic Tri-Color Quinoa ios Organic | 365 | 12.5 g | 64.6 g | 6.3 g |
| Uncured Genoa Salami & Provolone Wegmans Italian Classics | 365 | 25.9 g | 2.4 g | 28.2 g |
| Napoli Salami Corte Buona | 365 | 23 g | 0.5 g | 30 g |
| Organic Basmati White Rice Just Natural | 365 | 7 g | 78.6 g | 1.3 g |
| Bite Size Salami And Provolone Kirkland | 365 | 25.9 g | 3.5 g | 27.1 g |
| Streaky Bacon Semi-Cooked MeaTy | 365 | 14.4 g | 16.7 g | 26.8 g |
| Golden Coin Pork Jerky 台畜 | 365 | 24.5 g | 42.3 g | 10.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Bacon Bap?
100 g of Breakfast Bacon Bap has 365 kcal. Serving, 1 portion, 100 g (100 g): about 365 kcal.
Is Breakfast Bacon Bap high in protein?
Breakfast Bacon Bap contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 22 g in serving, 1 portion, 100 g (100 g). About 25% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).
How many carbs are in Breakfast Bacon Bap?
Breakfast Bacon Bap has 38 g of total carbohydrates per 100 g, including 2.8 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breakfast Bacon Bap?
Breakfast Bacon Bap contains 13 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).
How much sodium is in Breakfast Bacon Bap?
100 g contains 936 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000128923774. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.