Bread
Packaged product Bread and Baked Goods Brioche
Bread contains 90 kcal per 100 g. A serving, 26.3 g (26.3 g) provides about 24 kcal.
Roughly 62% of its calories come from carbohydrates, with 29% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 279 kcal per 100 g across 24,027 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.4 g | 2% |
| Sodium | not reported | |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 3.9 g | |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 62%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of bread and baked goods (median 8.1 g)
- Fiber2.7 gabove the median for bread and baked goods (median 2.3 g)
- Sugars3.9 gbelow the median for bread and baked goods (median 4 g)
- Fat2.9 gbelow the median for bread and baked goods (median 6.7 g)
- Saturated fat0.4 gbelow the median for bread and baked goods (median 1.5 g)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brioche
- Barcode
- 1283090617580
- Label serving
- 26.3 g
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 25 Calorie Corn Tortillas Guerrero | 90 | 2 g | 19 g | 1 g |
| Light Multigrain English Muffin Stop & Shop | 90 | 4 g | 19 g | 1 g |
| Cuttlefish roll Wei chuan | 90 | 4 g | 7 g | 5 g |
| Corn tortillas Sombrero | 90 | 2 g | 19 g | 1 g |
| Zucchini mini muffin Abe’s | 90 | 1 g | 14 g | 4 g |
| Lavash Mediterranean Flat Bread Moosh Bakery | 90 | 2 g | 19 g | 0 g |
| Tortillas La Tortilla Factory | 90 | 5 g | 15 g | 1 g |
| Quinoa & Seaweed Crackers Sun Friend | 90 | 1.8 g | 10.6 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bread?
100 g of Bread has 90 kcal. Serving, 26.3 g (26.3 g): about 24 kcal.
How much protein is in Bread?
Bread contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0.53 g in serving, 26.3 g (26.3 g). About 9% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).
How many carbs are in Bread?
Bread has 14 g of total carbohydrates per 100 g, including 2.7 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bread?
Bread contains 2.9 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 12, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1283090617580. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.