Bread and Butter Chips Snacking Pickles

Packaged product Snacks Bubbies

Bread and Butter Chips Snacking Pickles contains 71 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 20 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
0 gprotein
17.9 gcarbohydrates
0 gfat
20kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 393 mg 17%
Total carbohydrates L 17.9 g 7%
Dietary fiber not reported
Total sugars L 14.3 g
Added sugars L 14.3 g 29%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%71kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars14.3 gin the top quarter of snacks (median 1.8 g)
  • Sodium393 mgin the lowest quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 71 kcal71 kcal
Protein 0 g0 g
Carbohydrates 17.9 g17.9 g
Fat 0 g0 g
Fiber n/an/a
Sugars 14.3 g14.3 g
Sodium 393 mg393 mg

Product details

Brand
Bubbies
Barcode
0038261857552
Label serving
1 ONZ (28 g)
Category
salted-snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cucumbers, artesian well water, cane sugar, white vinegar, salt, onions, peppers, celery seed, mustard seed, turmeric, calcium chloride.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarSaltOnion

Similar products

FoodCaloriesProteinCarbsFat
Quartered & Marinated Artichoke Hearts Haddon House 71 3.6 g 7.1 g 7.1 g
Tallarico's, sweet & sassy pepper strips Tallarico's 71 0 g 17.9 g 0 g
Garlic Bulb Pickles Sadaf 71 3.6 g 10.7 g 0 g
Habanero Stuffed Olives Matherne's Market 71 0 g 3.6 g 6.3 g
Green Tomato Relish Amish Wedding Foods 71 0 g 21.4 g 0 g
Bread & butter chips pickles Great Value 71 0 g 17.9 g 0 g
Pitted castelvetrano olives with sliced red peppers Terra Verde 71 0 g 7.1 g 7.1 g
Bread & Butter Slices Harris Teeter 71 0 g 21.4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread and Butter Chips Snacking Pickles?

100 g of Bread and Butter Chips Snacking Pickles has 71 kcal. Serving, 1 onz, 28 g (28 g): about 20 kcal.

How much protein is in Bread and Butter Chips Snacking Pickles?

Bread and Butter Chips Snacking Pickles contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 onz, 28 g (28 g). About 0% of its calories come from protein.

How many carbs are in Bread and Butter Chips Snacking Pickles?

Bread and Butter Chips Snacking Pickles has 17.9 g of total carbohydrates per 100 g, including 14.3 g of sugars.

How much fat is in Bread and Butter Chips Snacking Pickles?

Bread and Butter Chips Snacking Pickles contains 0 g of fat per 100 g.

How much sodium is in Bread and Butter Chips Snacking Pickles?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2129890. License: CC0 1.0 (U.S. public domain). Source record dated September 16, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0038261857552. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.