Bratwurst Pork Patties

Packaged product Meat Bubba Burger

Bratwurst Pork Patties contains 272 kcal per 100 g. A serving, 1 patty, 151 g (151 g) provides about 411 kcal.

Roughly 71% of its calories come from fat, with 25% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 172 kcal per 100 g across 238 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

272kcal per 100 g
17.2 gprotein
2.7 gcarbohydrates
21.2 gfat
411kcal in serving, 1 patty, 151 g (151 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 272 kcal
Total fat L 21.2 g 27%
Saturated fat L 7.3 g 36%
Trans fat L 0 g
Cholesterol L 60 mg 20%
Sodium L 808 mg 35%
Total carbohydrates L 2.7 g 1%
Dietary fiber L 0 g 0%
Total sugars L 2 g
Protein L 17.2 g 34%
Vitamin A L 0 µg0%
Vitamin C L 0.8 mg0.9%
Calcium L 0 mg0%
Iron L 1.8 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 4%Fat: 71%272kcal / 100 g
  • Protein 25%
  • Carbohydrates 4%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Vitamin C0.9%Vitamin A0%Calcium0%

Nutritional insights

  • Protein17.2 gin the top quarter of meat (median 7.4 g)
  • Fiber0 gin the lowest quarter of meat (median 1.3 g)
  • Sugars2 gabove the median for meat (median 1.4 g)
  • Fat21.2 gin the top quarter of meat (median 7.1 g)
  • Saturated fat7.3 gin the top quarter of meat (median 2.5 g)
  • Sodium808 mgin the top quarter of meat (median 374 mg)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 272 kcal272 kcal
Protein 17.2 g17.2 g
Carbohydrates 2.7 g2.7 g
Fat 21.2 g21.2 g
Fiber 0 g0 g
Sugars 2 g2 g
Sodium 808 mg808 mg

Product details

Brand
Bubba Burger
Barcode
0704639600203
Label serving
1 PATTY (151 g)
Category
Frozen foods
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, less than 2% of the following: salt, dextrose, flavorings, corn syrup solids, bha, propyl gallate, citric acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bratwurst Pork Patties?

100 g of Bratwurst Pork Patties has 272 kcal. Serving, 1 patty, 151 g (151 g): about 411 kcal.

Is Bratwurst Pork Patties high in protein?

Bratwurst Pork Patties contains 17.2 g of protein per 100 g (34% of the 50 g Daily Value), or 26 g in serving, 1 patty, 151 g (151 g). About 25% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 7.4 g).

How many carbs are in Bratwurst Pork Patties?

Bratwurst Pork Patties has 2.7 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars.

How much fat is in Bratwurst Pork Patties?

Bratwurst Pork Patties contains 21.2 g of fat per 100 g, of which 7.3 g is saturated (36% of the Daily Value).

How much sodium is in Bratwurst Pork Patties?

100 g contains 808 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2076355. License: CC0 1.0 (U.S. public domain). Source record dated April 28, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0704639600203. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.