Braised Meatballs
Braised Meatballs contains 533 kcal per 100 g. A serving, 1 bag, 60 g (60 g) provides about 320 kcal.
Roughly 56% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 33.3 g | 43% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 650 mg | 28% |
| Total carbohydrates L | 53.3 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6.7 g | |
| Protein L | 5 g | 10% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 40%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of meat (median 17.2 g)
- Fiber0 gin the lowest quarter of meat (median 0.046 g)
- Sugars6.7 gin the top quarter of meat (median 1 g)
- Fat33.3 gin the top quarter of meat (median 8.6 g)
- Saturated fat5 gabove the median for meat (median 3.1 g)
- Sodium650 mgabove the median for meat (median 394 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hardwood Smoked Bacon Kroger | 533 | 40 g | 0 g | 40 g |
| Naturally Smoked Applewood Bacon Kentucky Legend | 533 | 33.3 g | 0 g | 46.7 g |
| Organic whole flax seed Badia | 533 | 26.7 g | 26.7 g | 40 g |
| Barbeque flavored Pork Rinds Better Made | 533 | 53.3 g | 6.7 g | 33.3 g |
| Pecan smoked uncured bacon H-E-B | 533 | 20 g | 0 g | 46.7 g |
| Fav organika Organika fav | 533 | 13.3 g | 30 g | 50 g |
| Hickory Bacon Kentucky Legend | 533 | 33.3 g | 0 g | 46.7 g |
| Lower Sodium Bacon Appleton Farms | 533 | 40 g | 0 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Braised Meatballs?
100 g of Braised Meatballs has 533 kcal. Serving, 1 bag, 60 g (60 g): about 320 kcal.
How much protein is in Braised Meatballs?
Braised Meatballs contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 3 g in serving, 1 bag, 60 g (60 g). About 4% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Braised Meatballs?
Braised Meatballs has 53.3 g of total carbohydrates per 100 g, including 0 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Braised Meatballs?
Braised Meatballs contains 33.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Braised Meatballs?
100 g contains 650 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6924743932449. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.