Braised Kimchi Udon

Packaged product Other Foods When We Eat

Braised Kimchi Udon contains 140 kcal per 100 g. A serving, 1 pack, 351 g (351 g) provides about 490 kcal.

Roughly 64% of its calories come from carbohydrates, with 27% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Braised Kimchi Udon by When We Eat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
3.1 gprotein
22.5 gcarbohydrates
4.3 gfat
490kcal in serving, 1 pack, 351 g (351 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 4.3 g 5%
Saturated fat L 1.7 g 9%
Trans fat L 0 g
Cholesterol L 7.1 mg 2%
Sodium L 470 mg 20%
Total carbohydrates L 22.5 g 8%
Dietary fiber L 0.57 g 2%
Total sugars L 3.4 g
Protein L 3.1 g 6%
Calcium L 14.2 mg1%
Iron L 1 mg6%
Potassium L 64.1 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 64%Fat: 27%140kcal / 100 g
  • Protein 9%
  • Carbohydrates 64%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium1%Calcium1%

Nutritional insights

  • Protein3.1 gbelow the median for other foods (median 7.4 g)
  • Fiber0.57 gbelow the median for other foods (median 1.8 g)
  • Sugars3.4 gabove the median for other foods (median 3.2 g)
  • Fat4.3 gbelow the median for other foods (median 6.6 g)
  • Saturated fat1.7 gbelow the median for other foods (median 2 g)
  • Sodium470 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
When We Eat
Barcode
0628451139164
Quantity
4 x 351 g
Label serving
1 pack (351 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0628451139164. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Braised Kimchi Udon?

100 g of Braised Kimchi Udon has 140 kcal. Serving, 1 pack, 351 g (351 g): about 490 kcal.

How much protein is in Braised Kimchi Udon?

Braised Kimchi Udon contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 11 g in serving, 1 pack, 351 g (351 g). About 9% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Braised Kimchi Udon?

Braised Kimchi Udon has 22.5 g of total carbohydrates per 100 g, including 0.57 g of fiber and 3.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Braised Kimchi Udon?

Braised Kimchi Udon contains 4.3 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Braised Kimchi Udon?

100 g contains 470 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.