Brain Specimens Crisped Rice Kit
Packaged product Sweets and Desserts Target
Brain Specimens Crisped Rice Kit contains 350 kcal per 100 g. A serving, 1 brain, 20 g (20 g) provides about 70 kcal.
Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 14,044 products.
100 g provides 75% of the Daily Value for iron, 30% of the Daily Value for Vitamin A and 20% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 80 g | 29% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 40 g | |
| Protein L | 5 g | 10% |
| Vitamin A L | 270 µg | 30% |
| Vitamin C L | 18 mg | 20% |
| Calcium L | 0 mg | 0% |
| Iron L | 13.5 mg | 75% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for sweets and desserts (median 6.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars40 gin the top quarter of sweets and desserts (median 27 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 19 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 7.6 g)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 350 kcal | 350 kcal |
| Protein | 5 g | 5 g |
| Carbohydrates | 80 g | 80 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 40 g | 40 g |
| Sodium | 250 mg | 250 mg |
Product details
Ingredients
Marshmallows (corn syrup, sugar, dextrose, modified cornstarch, water, gelatin, contains less than 2% of tetrasodium pyrophosphate [whipping aid], natural and artificial flavor, red 40, blue 1), crisp rice (rice, sugar, salt, malted barley syrup), red gel (sugar, water, corn syrup, carrageenan, modified corn starch, salt, citric acid, sodium benzoate [as preservative], red 3, red 40).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brain Specimens Crisped Rice Kit?
100 g of Brain Specimens Crisped Rice Kit has 350 kcal. Serving, 1 brain, 20 g (20 g): about 70 kcal.
How much protein is in Brain Specimens Crisped Rice Kit?
Brain Specimens Crisped Rice Kit contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 1 brain, 20 g (20 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.4 g).
How many carbs are in Brain Specimens Crisped Rice Kit?
Brain Specimens Crisped Rice Kit has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars.
How much fat is in Brain Specimens Crisped Rice Kit?
Brain Specimens Crisped Rice Kit contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Brain Specimens Crisped Rice Kit contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (75% DV), Vitamin A (30% DV) and Vitamin C (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brain Specimens Crisped Rice Kit?
100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2640249. License: CC0 1.0 (U.S. public domain). Source record dated August 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0819893020541. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.