Boneless Bacon Wrapped Pork Filet

Packaged product Meat KITCHEN CRAVINGS

Boneless Bacon Wrapped Pork Filet contains 176 kcal per 100 g.

Roughly 61% of its calories come from fat, with 39% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Boneless Bacon Wrapped Pork Filet by KITCHEN CRAVINGS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
16.9 gprotein
0 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 12 g 15%
Saturated fat L 4.2 g 21%
Trans fat L 0 g
Cholesterol L 63.4 mg 21%
Sodium L 317 mg 14%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 16.9 g 34%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.7 µg4%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0.7 mg4%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 308 mg7%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Fat: 61%176kcal / 100 g
  • Protein 39%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium7%Iron4%Vitamin D4%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Vitamin B60%

Nutritional insights

  • Protein16.9 gbelow the median for meat (median 17.2 g)
  • Fiber0 gin the lowest quarter of meat (median 0.046 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat12 gabove the median for meat (median 8.6 g)
  • Saturated fat4.2 gabove the median for meat (median 3.1 g)
  • Sodium317 mgbelow the median for meat (median 394 mg)
  • Protein per 100 kcal9.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
KITCHEN CRAVINGS
Barcode
0039779000171
Quantity
5 oz
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Boneless Bacon Wrapped Pork Filet?

100 g of Boneless Bacon Wrapped Pork Filet has 176 kcal.

Is Boneless Bacon Wrapped Pork Filet high in protein?

Boneless Bacon Wrapped Pork Filet contains 16.9 g of protein per 100 g (34% of the 50 g Daily Value). About 39% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).

How many carbs are in Boneless Bacon Wrapped Pork Filet?

Boneless Bacon Wrapped Pork Filet has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Boneless Bacon Wrapped Pork Filet?

Boneless Bacon Wrapped Pork Filet contains 12 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

How much sodium is in Boneless Bacon Wrapped Pork Filet?

100 g contains 317 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 10, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039779000171. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.