Bone Broth
Packaged product Soups and Sauces EPIC
Bone Broth contains 11 kcal per 100 g. A serving, 1 container, 414 g (414 g) provides about 46 kcal.
Roughly 82% of its calories come from protein, with 18% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,364 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 11 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 242 mg | 11% |
| Total carbohydrates L | 0.48 g | 0.2% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 0.48 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.2 g | 4% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 56 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82%
- Carbohydrates 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.2 gabove the median for soups and sauces (median 1.7 g)
- Fat0 gin the lowest quarter of soups and sauces (median 1 g)
- Protein per 100 kcal19.7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 12.1 kcal | 11 kcal |
| Protein | 2.7 g | 2.2 g |
| Carbohydrates | 0 g | 0.48 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0.2 g |
| Sugars | 0 g | 0.48 g |
| Sodium | 222 mg | 242 mg |
Product details
- Brand
- EPIC
- Barcode
- 0732153027411
- Quantity
- 14 fl oz
- Label serving
- 1 CONTAINER (414 g)
- Category
- Canned soups
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original chicken broth, original Weis | 11 | 0.42 g | 0.42 g | 0.64 g |
| Original reduced sodium chicken broth, original Weis Quality | 11 | 0.42 g | 0.42 g | 0.64 g |
| Cento, escarole soup in chicken broth Cento | 11 | 0.48 g | 0.72 g | 0.6 g |
| Chicken broth Giant Eagle | 11 | 0.24 g | 0.24 g | 1.1 g |
| Tortilla Soup Base Pacific Foods Of Oregon Inc. | 12 | 0 g | 2.5 g | 0 g |
| Chicken pho soup base Pacific | 12 | 0.42 g | 2.1 g | 0 g |
| Chicken broth R.A.B. Food Group Llc | 12 | 0.81 g | 1.6 g | 0 g |
| Organic free-range chicken stock Mccormick & Company Inc. | 12 | 2.1 g | 0.42 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bone Broth?
100 g of Bone Broth has 11 kcal. Serving, 1 container, 414 g (414 g): about 46 kcal.
How much protein is in Bone Broth?
Bone Broth contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 9 g in serving, 1 container, 414 g (414 g). About 82% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.7 g).
How many carbs are in Bone Broth?
Bone Broth has 0.48 g of total carbohydrates per 100 g, including 0.2 g of fiber and 0.48 g of sugars.
How much fat is in Bone Broth?
Bone Broth contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Bone Broth?
100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 12, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2740877. License: CC0 1.0 (U.S. public domain). Source record dated July 13, 2025. Imported November 6, 2026.
- Open Food Facts, record 0732153027411. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.