Bon bons
Packaged product Sweets and Desserts Crilly sweets
Bon bons contains 398 kcal per 100 g. A serving, 25 g (25 g) provides about 100 kcal.
Roughly 87% of its calories come from carbohydrates, with 12% from fat and 0.5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 398 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 5.3 g | 27% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 87 g | 32% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 63 g | |
| Added sugars L | 66.3 g | 133% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.5%
- Carbohydrates 87%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gbelow the median for sweets and desserts (median 2.9 g)
- Fiber0.5 gabove the median for sweets and desserts (median 0 g)
- Sugars63 gabove the median for sweets and desserts (median 54 g)
- Fat5.4 gabove the median for sweets and desserts (median 1.7 g)
- Saturated fat5.3 gabove the median for sweets and desserts (median 2.1 g)
- Sodium8 mgbelow the median for sweets and desserts (median 50 mg)
- Protein per 100 kcal0.13 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crilly sweets
- Barcode
- 5021690202708
- Quantity
- 100g
- Label serving
- 25 g
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Hydrogenated Coconut Oil, Dextrose, Humectant (sorbitol), Acid (citric acid), Pork Gelatine, Flavouring, Stabilizer (Gum Arabic), Emulsifier (Sucrose Esters of Fatty Acids), Colour (Brilliant Blue FCF).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Streusel-Eier Rum Fröhliche Osterzeit | 398 | 1.9 g | 77.9 g | 7.2 g |
| Milk caramel Woogie | 398 | 1.8 g | 88.7 g | 4 g |
| I morbidelli Fichi al caffè ricoperti di cioccolato fondente M. Greco | 398 | 3.4 g | 65.5 g | 17.5 g |
| Couronnes meringuées HEMA | 398 | 2.2 g | 96.6 g | 0.1 g |
| Choupettes La Cure Gourmande | 398 | 0 g | 98 g | 0 g |
| Strøssel Blandet 120g Dr.Oetker Dr. oetker norge | 398 | 0 g | 96 g | 1.3 g |
| Focaccia Veneziana Dolcerie Veneziane | 398 | 7.9 g | 55 g | 16 g |
| Torroncini M. Greco | 398 | 3.4 g | 65.5 g | 17.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bon bons?
100 g of Bon bons has 398 kcal. Serving, 25 g (25 g): about 100 kcal.
How much protein is in Bon bons?
Bon bons contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.13 g in serving, 25 g (25 g). About 0.5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 2.9 g).
How many carbs are in Bon bons?
Bon bons has 87 g of total carbohydrates per 100 g, including 0.5 g of fiber and 63 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bon bons?
Bon bons contains 5.4 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).
How much sodium is in Bon bons?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5021690202708. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.