bodrum roasted salted cashew nuts

Packaged product Nuts and Seeds Bodrum

Bodrum roasted salted cashew nuts contains 635 kcal per 100 g.

Roughly 77% of its calories come from fat, with 15% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 442 kcal per 100 g across 9,921 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

bodrum roasted salted cashew nuts by Bodrum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
635kcal per 100 g
25 gprotein
13 gcarbohydrates
55 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 635 kcal
Total fat L 55 g 71%
Saturated fat L 4.2 g 21%
Sodium L 622 mg 27%
Total carbohydrates L 13 g 5%
Dietary fiber not reported
Total sugars L 2 g
Protein L 25 g 50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 8%Fat: 77%635kcal / 100 g
  • Protein 15%
  • Carbohydrates 8%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the top quarter of nuts and seeds (median 10 g)
  • Sugars2 gin the lowest quarter of nuts and seeds (median 7.1 g)
  • Fat55 gin the top quarter of nuts and seeds (median 23.3 g)
  • Saturated fat4.2 gbelow the median for nuts and seeds (median 5.3 g)
  • Sodium622 mgin the top quarter of nuts and seeds (median 120 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bodrum
Barcode
5056550715173
Category
Nuts and Seeds

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
White Sesame Seeds Sanfeng 635 22 g 18 g 53 g
Roasted Black Sesame Seeds Foreway 635 20 g 22 g 52 g
Roasted Nut Medley Marks & Spencers 635 20.6 g 10.7 g 54.6 g
Toasted Mixed Nuts Grape Tree 635 15 g 9.9 g 61 g
Roasted Mixed Nuts Marks & Spencers 635 20.6 g 10.7 g 54.6 g
Roasted Nut Medley Marks & Spencers 635 20.6 g 10.7 g 54.6 g
Nuts mix Well done 635 17 g 12 g 56 g
Shelled Walnuts Good & Gather 635 14.1 g 14.1 g 63.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in bodrum roasted salted cashew nuts?

100 g of bodrum roasted salted cashew nuts has 635 kcal.

Is bodrum roasted salted cashew nuts high in protein?

Bodrum roasted salted cashew nuts contains 25 g of protein per 100 g (50% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 10 g).

How many carbs are in bodrum roasted salted cashew nuts?

Bodrum roasted salted cashew nuts has 13 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in bodrum roasted salted cashew nuts?

Bodrum roasted salted cashew nuts contains 55 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

How much sodium is in bodrum roasted salted cashew nuts?

100 g contains 622 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5056550715173. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.