Blueberry Danish (Gluten Free)

Packaged product Fruits Bakemart

Blueberry Danish (Gluten Free) contains 330 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 198 kcal.

Roughly 50% of its calories come from carbohydrates, with 47% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

330kcal per 100 g
2 gprotein
41 gcarbohydrates
17 gfat
198kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 17 g 22%
Saturated fat L 11 g 55%
Trans fat L 0 g
Cholesterol L 30 mg 10%
Sodium L 480 mg 21%
Total carbohydrates L 41 g 15%
Dietary fiber L 2 g 7%
Total sugars L 17 g
Added sugars L 3 g 6%
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 50%Fat: 47%330kcal / 100 g
  • Protein 2%
  • Carbohydrates 50%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gabove the median for fruits (median 0.71 g)
  • Fiber2 gabove the median for fruits (median 1.5 g)
  • Sugars17 gabove the median for fruits (median 11.4 g)
  • Fat17 gin the top quarter of fruits (median 0.2 g)
  • Saturated fat11 gin the top quarter of fruits (median 0.1 g)
  • Sodium480 mgin the top quarter of fruits (median 23.4 mg)
  • Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bakemart
Barcode
1009260000583
Label serving
1 portion (60 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 1009260000583. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blueberry Danish (Gluten Free)?

100 g of Blueberry Danish (Gluten Free) has 330 kcal. Serving, 1 portion, 60 g (60 g): about 198 kcal.

How much protein is in Blueberry Danish (Gluten Free)?

Blueberry Danish (Gluten Free) contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 1.2 g in serving, 1 portion, 60 g (60 g). About 2% of its calories come from protein. Compared with other fruits, that is above the median (median 0.71 g).

How many carbs are in Blueberry Danish (Gluten Free)?

Blueberry Danish (Gluten Free) has 41 g of total carbohydrates per 100 g, including 2 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blueberry Danish (Gluten Free)?

Blueberry Danish (Gluten Free) contains 17 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Blueberry Danish (Gluten Free)?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 12, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.