Blended Greek Yogurt

Packaged product Dairy and Eggs Kroger

Blended Greek Yogurt contains 82 kcal per 100 g. A serving, 1 portion, 170 g (170 g) provides about 140 kcal.

Roughly 55% of its calories come from carbohydrates, with 45% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blended Greek Yogurt by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
8.8 gprotein
10.6 gcarbohydrates
0 gfat
140kcal in serving, 1 portion, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82.4 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 35.3 mg 2%
Total carbohydrates L 10.6 g 4%
Dietary fiber L 0 g 0%
Total sugars L 9.4 g
Added sugars L 6.5 g 13%
Protein L 8.8 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 55%82kcal / 100 g
  • Protein 45%
  • Carbohydrates 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.8 gabove the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars9.4 gabove the median for dairy and eggs (median 4 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium35.3 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal10.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011224200169
Label serving
1 portion (170 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mediterranean A2a2 Yogurt Plain Grade A Whole Milk Orontes 82 5.9 g 5.9 g 4.1 g
Greek yogurt Braum's 82 8.8 g 11.8 g 0 g
Vegetable Medley & Roasted Garlic & Parsley Butter garden pure 82 2.4 g 5.9 g 7.1 g
Whole Milk Greek Yogurt Plain Best Choice 82 9.4 g 4.1 g 3.5 g
Yoghurt Lampone Vaniglia Mila 82 2.6 g 11.2 g 3 g
Peach Greek Yogurt Braum's 82 8.8 g 11.2 g 0 g
Plain Yogurt Hudson Valley Fresh 82 5.3 g 7.1 g 3.5 g
Greek Yogurt Desi Naturel 82 4.7 g 7.1 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0011224200169. License: ODbL 1.0 (Open Food Facts). Source record dated December 15, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blended Greek Yogurt?

100 g of Blended Greek Yogurt has 82 kcal. Serving, 1 portion, 170 g (170 g): about 140 kcal.

How much protein is in Blended Greek Yogurt?

Blended Greek Yogurt contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 15 g in serving, 1 portion, 170 g (170 g). About 45% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Blended Greek Yogurt?

Blended Greek Yogurt has 10.6 g of total carbohydrates per 100 g, including 0 g of fiber and 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blended Greek Yogurt?

Blended Greek Yogurt contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Blended Greek Yogurt?

100 g contains 35.3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 15, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.