Blackberries

Packaged product Fruits Berry Fresh

Blackberries contains 43 kcal per 100 g. A serving, 1 portion, 144 g (144 g) provides about 62 kcal.

Roughly 79% of its calories come from carbohydrates, with 12% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

43kcal per 100 g
1.4 gprotein
9.6 gcarbohydrates
0.49 gfat
62kcal in serving, 1 portion, 144 g (144 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43.1 kcal
Total fat L 0.49 g 0.6%
Saturated fat not reported
Sodium L 0.69 mg 0%
Total carbohydrates L 9.6 g 3%
Dietary fiber L 5.3 g 19%
Total sugars L 4.9 g
Protein L 1.4 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 79%Fat: 9%43kcal / 100 g
  • Protein 12%
  • Carbohydrates 79%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.4 gabove the median for fruits (median 0.71 g)
  • Fiber5.3 gin the top quarter of fruits (median 1.5 g)
  • Sugars4.9 gin the lowest quarter of fruits (median 11.9 g)
  • Fat0.49 gabove the median for fruits (median 0.12 g)
  • Sodium0.69 mgbelow the median for fruits (median 23 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Berry Fresh
Barcode
0853085003455
Label serving
1 portion (144 g)
Category
Fruits

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Blackberries Bree Unlimited Flavor 43 1.4 g 9.7 g 0.49 g
Blackberries North Bay Produce - Reserve 43 1.4 g 10.4 g 0.69 g
Strawberry Matcha Almond Latte Pop & Bottle 43 0.92 g 6.2 g 1.5 g
Tropicana raspberry lemonade Tropicana 43 0 g 10.8 g 0 g
Pineapple Mango Splash Tropicana 43 0 g 10.2 g 0 g
Fresh ways Orange Freshways 43 0.61 g 10 g 0.15 g
The Golden Presha Fruit PRESHA FRUIT 43 0.48 g 9.3 g 0.069 g
blackberries homegrown farms 43 1.4 g 9.6 g 0.49 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blackberries?

100 g of Blackberries has 43 kcal. Serving, 1 portion, 144 g (144 g): about 62 kcal.

How much protein is in Blackberries?

Blackberries contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 portion, 144 g (144 g). About 12% of its calories come from protein. Compared with other fruits, that is above the median (median 0.71 g).

How many carbs are in Blackberries?

Blackberries has 9.6 g of total carbohydrates per 100 g, including 5.3 g of fiber and 4.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blackberries?

Blackberries contains 0.49 g of fat per 100 g.

How much sodium is in Blackberries?

100 g contains 0.69 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0853085003455. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.