Black Vinegar

Packaged product Spices, Herbs and Condiments Soeos

Black Vinegar contains 110 kcal per 100 g. A serving, 50 ml (50 g) provides about 55 kcal.

Roughly 82% of its calories come from carbohydrates, with 13% from protein and 6% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 23 kcal per 100 g across 329 products.

100 g provides 109% of the Daily Value for iodine, 67% of the Daily Value for manganese and 18% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Black Vinegar by Soeos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
2.9 gprotein
19.2 gcarbohydrates
0.62 gfat
55kcal in serving, 50 ml (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 0.62 g 0.8%
Saturated fat L 0.084 g 0.4%
Cholesterol L 0 mg 0%
Sodium L 1.8 mg 0.1%
Total carbohydrates L 19.2 g 7%
Dietary fiber L 4.4 g 16%
Total sugars L 5 g
Added sugars L 1.3 g 3%
Protein L 2.9 g 6%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.17 mg1%
Thiamin (B1) L 0.071 mg6%
Riboflavin (B2) L 0.047 mg4%
Niacin (B3) L 2.2 mg14%
Pantothenic acid (B5) L 0.23 mg5%
Vitamin B6 L 0.16 mg9%
Folate (B9) L 11 µg3%
Vitamin B12 L 0 µg0%
Calcium L 19.5 mg1%
Iron L 1.8 mg10%
Magnesium L 61.8 mg15%
Phosphorus L 127 mg10%
Potassium L 152 mg3%
Zinc L 1 mg10%
Copper L 0.17 mg18%
Manganese L 1.5 mg67%
Selenium L 1.1 µg2%
Iodine L 163 µg109%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 82%Fat: 6%110kcal / 100 g
  • Protein 13%
  • Carbohydrates 82%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine109%Manganese67%Copper18%Magnesium15%Niacin (B3)14%Iron10%Phosphorus10%Zinc10%Vitamin B69%Thiamin (B1)6%

Nutritional insights

  • Protein2.9 gin the top quarter of spices, herbs and condiments (median 0.1 g)
  • Fiber4.4 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sugars5 gabove the median for spices, herbs and condiments (median 0.5 g)
  • Fat0.62 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Saturated fat0.084 gabove the median for spices, herbs and condiments (median 0 g)
  • Sodium1.8 mgbelow the median for spices, herbs and condiments (median 4 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
  • Water63.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L17.7 g
Carotenoids (1)
Beta-carotene L0.6 µg
Other components (2)
Water L63.4 g
Alcohol L0 g

Product details

Brand
Soeos
Barcode
0810049182847
Quantity
500 ml
Label serving
50 ml
Category
Vinegars
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, glutinous rice, wheat bran, sugar, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Vinegar?

100 g of Black Vinegar has 110 kcal. Serving, 50 ml (50 g): about 55 kcal.

How much protein is in Black Vinegar?

Black Vinegar contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 1.5 g in serving, 50 ml (50 g). About 13% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 0.1 g).

How many carbs are in Black Vinegar?

Black Vinegar has 19.2 g of total carbohydrates per 100 g, including 4.4 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black Vinegar?

Black Vinegar contains 0.62 g of fat per 100 g, of which 0.084 g is saturated (0.4% of the Daily Value).

What vitamins and minerals does Black Vinegar contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (109% DV), manganese (67% DV), copper (18% DV), magnesium (15% DV) and Niacin (B3) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black Vinegar?

100 g contains 1.8 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810049182847. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.