Black Label Original Bacon

Packaged product Meat Hormel

Black Label Original Bacon contains 533 kcal per 100 g. A serving, 2 pan-fried slices, 15 g (15 g) provides about 80 kcal.

Roughly 76% of its calories come from fat, with 24% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 2,839 products.

100 g provides 17% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Black Label Original Bacon by Hormel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
33.3 gprotein
0 gcarbohydrates
46.7 gfat
80kcal in serving, 2 pan-fried slices, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 46.7 g 60%
Saturated fat L 16.7 g 84%
Trans fat L 0 g
Cholesterol L 100 mg 33%
Sodium L 2,200 mg 96%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 33.3 g 67%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Magnesium L 1 mg0.2%
Phosphorus L 0.11 mg0%
Potassium L 0.94 mg0%
Zinc L 0.012 mg0.1%
Copper L 0.019 mg2%
Manganese L 0.002 mg0.1%
Selenium L 0.49 µg0.9%
Iodine L 25.6 µg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Fat: 76%533kcal / 100 g
  • Protein 24%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine17%Copper2%Selenium0.9%Magnesium0.2%Zinc0.1%Manganese0.1%Potassium0%Phosphorus0%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein33.3 gin the top quarter of meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat46.7 gin the top quarter of meat (median 12.5 g)
  • Saturated fat16.7 gin the top quarter of meat (median 4.5 g)
  • Sodium2,200 mgin the top quarter of meat (median 964 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
  • Water97.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (3)
Water L97.3 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 526 kcal533 kcal
Protein 33.3 g33.3 g
Carbohydrates 0 g0 g
Fat 46.7 g46.7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 2,200 mg2,200 mg

Product details

Brand
Hormel
Barcode
0037600336710
Quantity
12 oz
Label serving
2 PAN-FRIED SLICES (15 g)
Category
Prepared meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cured with water, salt, sugar, dextrose, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Dugdale, Hardwood Smoked Bacon Mariah Foods 533 26.7 g 0 g 46.7 g
Uncured Bacon Giant Eagle 533 33.3 g 0 g 46.7 g
Old Fashioned Premium Bacon Dak 533 33.3 g 0 g 46.7 g
Hickory Smoked Bacon Neese's 533 26.7 g 0 g 46.7 g
Food club, fully cooked bacon, smoke Food Club 533 33.3 g 0 g 40 g
PEACANWOOD Thick Cut Bacon Hormel Black Label 533 33.3 g 6.7 g 40 g
Black Label, Cherry Wood Thick Cut Bacon Hormel 533 33.3 g 6.7 g 40 g
Original fully cooked bacon, original Hormel 533 33.3 g 6.7 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Label Original Bacon?

100 g of Black Label Original Bacon has 533 kcal. Serving, 2 pan-fried slices, 15 g (15 g): about 80 kcal.

Is Black Label Original Bacon high in protein?

Black Label Original Bacon contains 33.3 g of protein per 100 g (67% of the 50 g Daily Value), or 5 g in serving, 2 pan-fried slices, 15 g (15 g). About 24% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).

How many carbs are in Black Label Original Bacon?

Black Label Original Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Black Label Original Bacon?

Black Label Original Bacon contains 46.7 g of fat per 100 g, of which 16.7 g is saturated (84% of the Daily Value).

What vitamins and minerals does Black Label Original Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black Label Original Bacon?

100 g contains 2,200 mg of sodium, 96% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1857995. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0037600336710. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.