Biscuits Papadopoulos
Packaged product Sweets and Desserts papadopoulos
Biscuits Papadopoulos contains 150 kcal per 100 g. A serving, 33 g (33 g) provides about 50 kcal.
Roughly 67% of its calories come from carbohydrates, with 27% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 453 kcal per 100 g across 569 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat | not reported | |
| Sodium L | 136 mg | 6% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 6 g | |
| Added sugars L | 6 g | 12% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 67%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Fiber1 gin the lowest quarter of sweets and desserts (median 3.3 g)
- Sugars6 gin the lowest quarter of sweets and desserts (median 22.8 g)
- Fat4.5 gin the lowest quarter of sweets and desserts (median 16.3 g)
- Sodium136 mgbelow the median for sweets and desserts (median 240 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- papadopoulos
- Barcode
- 0084673040549
- Quantity
- 225g
- Label serving
- 33 g
- Category
- Dry biscuits
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour, sugar, palm oil, glucose, lactose, milk proteins, skim milk powder, salt, ammonium bicarbonate, sodium bicarbonate, sodium acid pyrophosphate, soy lecithin, artificial flavour. Contains: wheat, milk, soy. May contain: eggs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits Papadopoulos?
100 g of Biscuits Papadopoulos has 150 kcal. Serving, 33 g (33 g): about 50 kcal.
How much protein is in Biscuits Papadopoulos?
Biscuits Papadopoulos contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0.66 g in serving, 33 g (33 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.5 g).
How many carbs are in Biscuits Papadopoulos?
Biscuits Papadopoulos has 25 g of total carbohydrates per 100 g, including 1 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits Papadopoulos?
Biscuits Papadopoulos contains 4.5 g of fat per 100 g.
How much sodium is in Biscuits Papadopoulos?
100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0084673040549. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.