Biscuits

Packaged product Sweets and Desserts Mary B's

Biscuits contains 333 kcal per 100 g. A serving, 57 g (57 g) provides about 190 kcal.

Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
5.3 gprotein
35.1 gcarbohydrates
19.3 gfat
190kcal in serving, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 19.3 g 25%
Saturated fat L 12.3 g 62%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 754 mg 33%
Total carbohydrates L 35.1 g 13%
Dietary fiber L 1.8 g 6%
Total sugars L 3.5 g
Added sugars L 1.8 g 4%
Protein L 5.3 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 35 mg3%
Iron L 2.1 mg12%
Potassium L 88 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 42%Fat: 52%333kcal / 100 g
  • Protein 6%
  • Carbohydrates 42%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Calcium3%Potassium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein5.3 gbelow the median for sweets and desserts (median 5.3 g)
  • Fiber1.8 gbelow the median for sweets and desserts (median 1.9 g)
  • Sugars3.5 gin the lowest quarter of sweets and desserts (median 22.2 g)
  • Fat19.3 gabove the median for sweets and desserts (median 13.5 g)
  • Saturated fat12.3 gin the top quarter of sweets and desserts (median 5.8 g)
  • Sodium754 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 542 kcal333 kcal
Protein 9.2 g5.3 g
Carbohydrates 70.8 g35.1 g
Fat 24.6 g19.3 g
Fiber 3.2 g1.8 g
Sugars 6.2 g3.5 g
Sodium 1.7 mg754 mg

Product details

Brand
Mary B's
Barcode
0020593000355
Quantity
57 g
Label serving
57 g
Category
Sweets and Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, RIBOFLAVIN, THIAMINE MONONITRATE), BUTTERMILK (CULTURED SKIM MILK, SODIUM CITRATE, LOCUST BEAN GUM, FOOD-STARCH-MODIFIED, CARRAGEENAN, MONO AND DIGLICERIDES, SALT), WATER, ENRICHED BLEACHED WHEAT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits?

100 g of Biscuits has 333 kcal. Serving, 57 g (57 g): about 190 kcal.

How much protein is in Biscuits?

Biscuits contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 57 g (57 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).

How many carbs are in Biscuits?

Biscuits has 35.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3.5 g of sugars.

How much fat is in Biscuits?

Biscuits contains 19.3 g of fat per 100 g, of which 12.3 g is saturated (62% of the Daily Value).

What vitamins and minerals does Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits?

100 g contains 754 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2281642. License: CC0 1.0 (U.S. public domain). Source record dated January 22, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0020593000355. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.