Biscuits italiens chocolat

Packaged product Sweets and Desserts Camillia

Biscuits italiens chocolat contains 551 kcal per 100 g. A serving, 10.0 g (10 g) provides about 55 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits italiens chocolat by Camillia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
551kcal per 100 g
6.8 gprotein
58 gcarbohydrates
32 gfat
55kcal in serving, 10.0 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 32 g 41%
Saturated fat L 20.8 g 104%
Sodium not reported
Total carbohydrates L 58 g 21%
Dietary fiber not reported
Total sugars L 24 g
Protein L 6.8 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%551kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.8 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars24 gabove the median for sweets and desserts (median 20.8 g)
  • Fat32 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat20.8 gin the top quarter of sweets and desserts (median 5.4 g)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Camillia
Barcode
2465432003896
Label serving
10.0 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Belgian Dark Chocolate Bar Verheecke 551 5.1 g 45.8 g 36.6 g
Manila Chocolate Auro Chocolate x SNA'AP 551 8.9 g 44.4 g 40 g
Dark Chocolate 85% cocoa Chocolat Madagascar 551 13 g 27 g 43 g
Dark Chocolate Ginger Crunch Guppy's 551 7.4 g 49.5 g 33.1 g
Milk chocolate Lindt 551 7 g 56 g 33 g
Le Salé De Reims au biscuit rose Fossier 551 8 g 47 g 37 g
Baking chips real milk chocolate Cadbury 551 6.5 g 58.4 g 32.1 g
Personalised Chocolate Place Settings Specially Selected 551 7.2 g 53.7 g 33.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2465432003896. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Biscuits italiens chocolat?

100 g of Biscuits italiens chocolat has 551 kcal. Serving, 10.0 g (10 g): about 55 kcal.

How much protein is in Biscuits italiens chocolat?

Biscuits italiens chocolat contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 0.68 g in serving, 10.0 g (10 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Biscuits italiens chocolat?

Biscuits italiens chocolat has 58 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits italiens chocolat?

Biscuits italiens chocolat contains 32 g of fat per 100 g, of which 20.8 g is saturated (104% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.