Birthday Cake Cheesecake

Packaged product Sweets and Desserts The Father's Table

Birthday Cake Cheesecake contains 363 kcal per 100 g. A serving, 0.25 cake, 113 g (113 g) provides about 410 kcal.

Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

363kcal per 100 g
4.4 gprotein
38.9 gcarbohydrates
20.4 gfat
410kcal in serving, 0.25 cake, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 20.4 g 26%
Saturated fat L 6.2 g 31%
Trans fat L 0.44 g
Cholesterol L 22.1 mg 7%
Sodium L 204 mg 9%
Total carbohydrates L 38.9 g 14%
Dietary fiber L 0.89 g 3%
Total sugars L 21.2 g
Added sugars L 19.5 g 39%
Protein L 4.4 g 9%
Vitamin D L 0 µg0%
Calcium L 56.6 mg4%
Iron L 0 mg0%
Potassium L 79.6 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 44%Fat: 51%363kcal / 100 g
  • Protein 5%
  • Carbohydrates 44%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4%Potassium2%Vitamin D0%Iron0%

Nutritional insights

  • Protein4.4 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0.89 gbelow the median for sweets and desserts (median 2 g)
  • Sugars21.2 gabove the median for sweets and desserts (median 20.8 g)
  • Fat20.4 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat6.2 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium204 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
The Father's Table
Barcode
0010374162129
Label serving
0.25 cake (113 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Fruit Swirl Variety Cheesecake The Father's Table Llc 363 4.4 g 39.8 g 20.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0010374162129. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Birthday Cake Cheesecake?

100 g of Birthday Cake Cheesecake has 363 kcal. Serving, 0.25 cake, 113 g (113 g): about 410 kcal.

How much protein is in Birthday Cake Cheesecake?

Birthday Cake Cheesecake contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 5 g in serving, 0.25 cake, 113 g (113 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Birthday Cake Cheesecake?

Birthday Cake Cheesecake has 38.9 g of total carbohydrates per 100 g, including 0.89 g of fiber and 21.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Birthday Cake Cheesecake?

Birthday Cake Cheesecake contains 20.4 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

How much sodium is in Birthday Cake Cheesecake?

100 g contains 204 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.