Birthday Cake Cake Pop
Packaged product Sweets and Desserts Bettergoods
Birthday Cake Cake Pop contains 395 kcal per 100 g. A serving, 1 portion, 38 g (38 g) provides about 150 kcal.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat L | 7.9 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 39.5 mg | 13% |
| Sodium L | 395 mg | 17% |
| Total carbohydrates L | 55.3 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 39.5 g | |
| Added sugars L | 39.5 g | 79% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars39.5 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat18.4 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat7.9 gabove the median for sweets and desserts (median 5.5 g)
- Sodium395 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bettergoods
- Barcode
- 0194346158195
- Label serving
- 1 portion (38 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate Caramels with sea salt Tops | 395 | 2.6 g | 55.3 g | 18.4 g |
| soft sugar cookies Kimberley's Bakeshoppe | 395 | 2.6 g | 63.2 g | 15.8 g |
| honey bun cake Marketside | 395 | 3.9 g | 53.9 g | 19.7 g |
| Chocolate And Strawberry Flavoured General Mills | 395 | 10.5 g | 81.6 g | 5.3 g |
| Oreo Frosted Cookies Oreo | 395 | 2.6 g | 63.2 g | 15.8 g |
| Frosted Krispies Kellogs | 395 | 5.3 g | 92.1 g | 0 g |
| No Whey Out Butter Cookie Flavor Apollon Nutrition | 395 | 65.8 g | 10.5 g | 10.5 g |
| Carrot Cake Betty Crocker | 395 | 5.3 g | 86.8 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Birthday Cake Cake Pop?
100 g of Birthday Cake Cake Pop has 395 kcal. Serving, 1 portion, 38 g (38 g): about 150 kcal.
How much protein is in Birthday Cake Cake Pop?
Birthday Cake Cake Pop contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 1 portion, 38 g (38 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Birthday Cake Cake Pop?
Birthday Cake Cake Pop has 55.3 g of total carbohydrates per 100 g, including 0 g of fiber and 39.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Birthday Cake Cake Pop?
Birthday Cake Cake Pop contains 18.4 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).
How much sodium is in Birthday Cake Cake Pop?
100 g contains 395 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 29, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346158195. License: ODbL 1.0 (Open Food Facts). Source record dated January 29, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.