Bio Lait éclats noisettes
Packaged product Sweets and Desserts Auchan
Bio Lait éclats noisettes contains 578 kcal per 100 g.
Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (566 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 578 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 43 g | |
| Added sugars L | 58.5 g | 117% |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 31%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gabove the median for sweets and desserts (median 8.3 g)
- Fiber3.2 gabove the median for sweets and desserts (median 3.1 g)
- Sugars43 gbelow the median for sweets and desserts (median 45 g)
- Fat40 gabove the median for sweets and desserts (median 37.3 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 17 g)
- Sodium92 mgin the top quarter of sweets and desserts (median 75 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3245678046661
- Quantity
- 0.1 kg
- Category
- Milk chocolates with hazelnuts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre*, LAIT entier en poudre* (21%), beurre de cacao*, pâte de cacao* (origine Equateur, Pérou et Sao Tomé), éclats de noisettes caramélisées* (12%) (NOISETTES* 8.4%, sucre*), émulsifiant : lécithines* (tournesol), extrait de vanille*. *biologique Traces éventuelles d'autres fruits à coque et de céréales contenant du gluten. Cacao : 40% minimum dans le chocolat au lait seul.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Edel Vollmilch-Schokolade Schokoliebe | 578 | 10.1 g | 42.6 g | 39.8 g |
| Chocolat lait 40% noisettes entières U | 578 | 8.8 g | 44 g | 44 g |
| Chocolat Lait noisettes Yves Thuriès | 578 | 6.4 g | 49 g | 39 g |
| Milk chocolate with hazelnuts Coop | 578 | 8.7 g | 47 g | 39 g |
| Melk hazelnoot chocolade Gwoon | 579 | 9.2 g | 42 g | 41 g |
| Chocolat au lait avec noisettes entières Shneider's | 579 | 8.2 g | 42 g | 42 g |
| Haselnuss Chokolade EZA | 579 | 9 g | 42 g | 41 g |
| Alprose SWSS PRM MLK HZL 100GM Alprose | 579 | 9 g | 45.4 g | 39.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3245678046661. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.