Big Fork Maple & Brown Sugar Sausage

Packaged product Sweets and Desserts Big Fork

Big Fork Maple & Brown Sugar Sausage contains 306 kcal per 100 g. A serving, 1 link, 85 g (85 g) provides about 260 kcal.

Roughly 76% of its calories come from fat, with 15% from protein and 9% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 911% of the Daily Value for iron and 100% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

306kcal per 100 g
11.8 gprotein
7.1 gcarbohydrates
25.9 gfat
260kcal in serving, 1 link, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 306 kcal
Total fat L 25.9 g 33%
Saturated fat L 8.2 g 41%
Trans fat L 0 g
Cholesterol L 60 mg 20%
Sodium L 576 mg 25%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 4.7 g
Added sugars L 4.7 g 9%
Protein L 11.8 g 24%
Vitamin D L 20 µg100%
Calcium L 15.3 mg1%
Iron L 164 mg911%
Potassium L 164 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 9%Fat: 76%306kcal / 100 g
  • Protein 15%
  • Carbohydrates 9%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron911%Vitamin D100%Potassium3%Calcium1%

Nutritional insights

  • Protein11.8 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars4.7 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat25.9 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat8.2 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium576 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Big Fork
Barcode
0609132526336
Label serving
1 link (85 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Big Fork Maple & Brown Sugar Sausage?

100 g of Big Fork Maple & Brown Sugar Sausage has 306 kcal. Serving, 1 link, 85 g (85 g): about 260 kcal.

Is Big Fork Maple & Brown Sugar Sausage high in protein?

Big Fork Maple & Brown Sugar Sausage contains 11.8 g of protein per 100 g (24% of the 50 g Daily Value), or 10 g in serving, 1 link, 85 g (85 g). About 15% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Big Fork Maple & Brown Sugar Sausage?

Big Fork Maple & Brown Sugar Sausage has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Big Fork Maple & Brown Sugar Sausage?

Big Fork Maple & Brown Sugar Sausage contains 25.9 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

What vitamins and minerals does Big Fork Maple & Brown Sugar Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (911% DV) and Vitamin D (100% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Big Fork Maple & Brown Sugar Sausage?

100 g contains 576 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 21, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0609132526336. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.