Beer Cheese Soup

Packaged product Soups and Sauces Lunds And Byerlys

Beer Cheese Soup contains 148 kcal per 100 g. A serving, 1 package, 283 g (283 g) provides about 419 kcal.

Roughly 70% of its calories come from fat, with 16% from carbohydrates and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

148kcal per 100 g
5.3 gprotein
6 gcarbohydrates
11.7 gfat
419kcal in serving, 1 package, 283 g (283 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 11.7 g 15%
Saturated fat L 7.1 g 35%
Trans fat L 0.35 g
Cholesterol L 30 mg 10%
Sodium L 643 mg 28%
Total carbohydrates L 6 g 2%
Dietary fiber L 0 g 0%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 5.3 g 11%
Vitamin D L 0 µg0%
Calcium L 124 mg10%
Iron L 0.18 mg1%
Potassium L 60.1 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 16%Fat: 70%148kcal / 100 g
  • Protein 14%
  • Carbohydrates 16%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Potassium1%Iron1%Vitamin D0%

Nutritional insights

  • Protein5.3 gabove the median for soups and sauces (median 2.2 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Fat11.7 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat7.1 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium643 mgabove the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lunds And Byerlys
Barcode
0018169134931
Label serving
1 package (283 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0018169134931. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beer Cheese Soup?

100 g of Beer Cheese Soup has 148 kcal. Serving, 1 package, 283 g (283 g): about 419 kcal.

How much protein is in Beer Cheese Soup?

Beer Cheese Soup contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 15 g in serving, 1 package, 283 g (283 g). About 14% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Beer Cheese Soup?

Beer Cheese Soup has 6 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beer Cheese Soup?

Beer Cheese Soup contains 11.7 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).

How much sodium is in Beer Cheese Soup?

100 g contains 643 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 31, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.