Beef Protein

Packaged product Meat ANS

Beef Protein contains 355 kcal per 100 g. A serving, 1 scoop, 31 g (31 g) provides about 110 kcal.

Roughly 96% of its calories come from protein, with 4% from carbohydrates and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

100 g provides 15% of the Daily Value for calcium and 14% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

355kcal per 100 g
87.1 gprotein
3.2 gcarbohydrates
0 gfat
110kcal in serving, 1 scoop, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 355 kcal
Total fat L 0 g 0%
Saturated fat not reported
Cholesterol L 16.1 mg 5%
Sodium L 64.5 mg 3%
Total carbohydrates L 3.2 g 1%
Dietary fiber not reported
Total sugars not reported
Protein L 87.1 g 174%
Vitamin D L 0 µg0%
Calcium L 194 mg15%
Iron L 1.6 mg9%
Potassium L 645 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 96%Carbohydrates: 4%355kcal / 100 g
  • Protein 96%
  • Carbohydrates 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Potassium14%Iron9%Vitamin D0%

Nutritional insights

  • Protein87.1 gin the top quarter of meat (median 17.6 g)
  • Fat0 gin the lowest quarter of meat (median 8.6 g)
  • Sodium64.5 mgin the lowest quarter of meat (median 380 mg)
  • Protein per 100 kcal24.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ANS
Barcode
0628081006522
Label serving
1 scoop (31 g)
Category
Meat

Ingredients

Ingredients not reported.

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Organic Plant-Based Protein Leanfit 355 67.7 g 16.1 g 8.1 g
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Organic A2 Whey Protein - Vanilla Erewhon 355 64.5 g 22.6 g 0 g
Beef Protein Peach Mango ANS 355 87.1 g 3.2 g 0 g
Italian Beef Wild Zora 355 29 g 25.8 g 12.9 g
Organic Long Brown Rice Flour Moossonneries Du Pays 355 6.5 g 77.4 g 3.2 g
100% Organic Purple Barley 1000 Springs Mill 355 14.5 g 71 g 1.6 g
Pork Tonkotsu Flavor Heyhstia 355 50 g 33.9 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Protein?

100 g of Beef Protein has 355 kcal. Serving, 1 scoop, 31 g (31 g): about 110 kcal.

Is Beef Protein high in protein?

Beef Protein contains 87.1 g of protein per 100 g (174% of the 50 g Daily Value), or 27 g in serving, 1 scoop, 31 g (31 g). About 96% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).

How many carbs are in Beef Protein?

Beef Protein has 3.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Protein?

Beef Protein contains 0 g of fat per 100 g.

What vitamins and minerals does Beef Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Protein?

100 g contains 64.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628081006522. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.