Beef Jerky
Packaged product Meat Rounders
Beef Jerky contains 308 kcal per 100 g. A serving, 1 portion, 26 g (26 g) provides about 80 kcal.
Roughly 36% of its calories come from fat, with 32% from protein and 32% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 11.5 g | 15% |
| Saturated fat L | 3.8 g | 19% |
| Trans fat L | 0 g | |
| Cholesterol L | 115 mg | 38% |
| Sodium L | 2,808 mg | 122% |
| Total carbohydrates L | 23.1 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 23.1 g | |
| Added sugars L | 16.8 g | 34% |
| Protein L | 23.1 g | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 32%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23.1 gin the top quarter of meat (median 17.6 g)
- Sugars23.1 gin the top quarter of meat (median 1 g)
- Fat11.5 gabove the median for meat (median 8.6 g)
- Saturated fat3.8 gabove the median for meat (median 3.1 g)
- Sodium2,808 mgin the top quarter of meat (median 380 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rounders
- Barcode
- 0850059665206
- Quantity
- 10 oz
- Label serving
- 1 portion (26 g)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BEEF, BROWN SUGAR, WATER, LESS THAN 2% OF SUGAR, SALT, SOY SAUCE POWDER, (SOY SAUCE, [WHEAT, SOY BEANS, SALT] MALTODEXTRIN, SALT) MALTODEXTRIN, NATURAL FLAVORS, SPICES, HYDROLYZED CORN PROTEIN, TORULA YEAST, NATURAL SMOKE FLAVOR, SODIUM NITRITE, BLACK PEPPER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Deluxe Shells & White Cheddar Simply Nature | 308 | 11.5 g | 47.1 g | 8.7 g |
| Sizzli Bacon Croissant Wawa | 308 | 11.9 g | 18.9 g | 21 g |
| Teriyaki Meat Sticks MINGUA BEEF JERKY | 308 | 50 g | 11.5 g | 7.7 g |
| Organika Protein Hydrater Organika | 308 | 76.9 g | 3.8 g | 0 g |
| Smoked Pork Sausage Original Mattessons | 308 | 14.3 g | 1.5 g | 27.7 g |
| Original Bratwurst Sausage Harris Teeter | 308 | 17.9 g | 5.1 g | 23.1 g |
| Organic Aussie Style Black Licorice Savor | 308 | 2.6 g | 71.8 g | 2.6 g |
| Sizzli Bacon Croissant Wawa | 308 | 11.9 g | 18.9 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Jerky?
100 g of Beef Jerky has 308 kcal. Serving, 1 portion, 26 g (26 g): about 80 kcal.
Is Beef Jerky high in protein?
Beef Jerky contains 23.1 g of protein per 100 g (46% of the 50 g Daily Value), or 6 g in serving, 1 portion, 26 g (26 g). About 32% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).
How many carbs are in Beef Jerky?
Beef Jerky has 23.1 g of total carbohydrates per 100 g, including 0 g of fiber and 23.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Jerky?
Beef Jerky contains 11.5 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).
How much sodium is in Beef Jerky?
100 g contains 2,808 mg of sodium, 122% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850059665206. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.