Beef Empanadas
Packaged product Meat Empanadas Factory
Beef Empanadas contains 124 kcal per 100 g. A serving, 1 empanada, 60 g (60 g) provides about 75 kcal.
Roughly 65% of its calories come from carbohydrates, with 21% from protein and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 20,000 mg | 870% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 65%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gin the lowest quarter of meat (median 17.2 g)
- Fat2 gin the lowest quarter of meat (median 8.6 g)
- Saturated fat0.1 gin the lowest quarter of meat (median 3.1 g)
- Sodium20,000 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Empanadas Factory
- Barcode
- 9307361420159
- Label serving
- 1 Empanada (60 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leg Ham, Double Smoked, Boneless Berg | 124 | 18.6 g | 2.2 g | 4.8 g |
| Beef Stroganoff Gourmet Meals | 124 | 7.8 g | 13.9 g | 3.1 g |
| Harissa Lamb Meatballs Lions Prep | 124 | 8.2 g | 8.9 g | 6.1 g |
| Miso beef noedels Crisp | 124 | 5.2 g | 14.2 g | 4.7 g |
| Double smoked ham Primo | 124 | 15.8 g | 2 g | 6.4 g |
| Slow Braised Mexican Beef Home Cooks | 124 | 8.2 g | 15.8 g | 4.2 g |
| Lamb Keema (Balanced Fat Loss) Prep Kitchen | 124 | 9.3 g | 13.7 g | 3.9 g |
| Emincé de dinde aux champignons Auchan | 125 | 15.4 g | 1.1 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Empanadas?
100 g of Beef Empanadas has 124 kcal. Serving, 1 empanada, 60 g (60 g): about 75 kcal.
How much protein is in Beef Empanadas?
Beef Empanadas contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 3.8 g in serving, 1 empanada, 60 g (60 g). About 21% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Beef Empanadas?
Beef Empanadas has 20 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Empanadas?
Beef Empanadas contains 2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Beef Empanadas?
100 g contains 20,000 mg of sodium, 870% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9307361420159. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.