Beef & Crispy Onion Ramen

Packaged product Snacks Snapdragon

Beef & Crispy Onion Ramen contains 408 kcal per 100 g. A serving, 1 portion, 125 g (125 g) provides about 510 kcal.

Roughly 52% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef & Crispy Onion Ramen by Snapdragon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
408kcal per 100 g
7.2 gprotein
53.6 gcarbohydrates
19.2 gfat
510kcal in serving, 1 portion, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 408 kcal
Total fat L 19.2 g 25%
Saturated fat L 9.6 g 48%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,350 mg 59%
Total carbohydrates L 53.6 g 19%
Dietary fiber L 5.6 g 20%
Total sugars L 4.8 g
Added sugars L 3.2 g 6%
Protein L 7.2 g 14%
Vitamin D L 0 µg0%
Calcium L 32 mg2%
Iron L 2.1 mg12%
Potassium L 256 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 52%Fat: 42%408kcal / 100 g
  • Protein 7%
  • Carbohydrates 52%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potassium5%Calcium2%Vitamin D0%

Nutritional insights

  • Protein7.2 gabove the median for snacks (median 7.1 g)
  • Fiber5.6 gabove the median for snacks (median 3.9 g)
  • Sugars4.8 gbelow the median for snacks (median 5 g)
  • Fat19.2 gbelow the median for snacks (median 21.1 g)
  • Saturated fat9.6 gin the top quarter of snacks (median 3.6 g)
  • Sodium1,350 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snapdragon
Barcode
0815055010993
Label serving
1 portion (125 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef & Crispy Onion Ramen?

100 g of Beef & Crispy Onion Ramen has 408 kcal. Serving, 1 portion, 125 g (125 g): about 510 kcal.

How much protein is in Beef & Crispy Onion Ramen?

Beef & Crispy Onion Ramen contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 9 g in serving, 1 portion, 125 g (125 g). About 7% of its calories come from protein. Compared with other snacks, that is above the median (median 7.1 g).

How many carbs are in Beef & Crispy Onion Ramen?

Beef & Crispy Onion Ramen has 53.6 g of total carbohydrates per 100 g, including 5.6 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef & Crispy Onion Ramen?

Beef & Crispy Onion Ramen contains 19.2 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).

What vitamins and minerals does Beef & Crispy Onion Ramen contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef & Crispy Onion Ramen?

100 g contains 1,350 mg of sodium, 59% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 10, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815055010993. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.