Beef chuck burgers

Packaged product Meat Bubba Burger

Beef chuck burgers contains 225 kcal per 100 g. A serving, 1 burger, 151 g (151 g) provides about 340 kcal.

Roughly 77% of its calories come from fat, with 23% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (245 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

225kcal per 100 g
13.2 gprotein
0 gcarbohydrates
19.2 gfat
340kcal in serving, 1 burger, 151 g (151 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 19.2 g 25%
Saturated fat L 8 g 40%
Cholesterol L 56 mg 19%
Sodium L 63 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 13.2 g 26%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.8 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Fat: 77%225kcal / 100 g
  • Protein 23%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein13.2 gin the lowest quarter of meat (median 16.1 g)
  • Sugars0 gin the lowest quarter of meat (median 0.53 g)
  • Fat19.2 gabove the median for meat (median 17 g)
  • Saturated fat8 gabove the median for meat (median 5.9 g)
  • Sodium63 mgin the lowest quarter of meat (median 517 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 225 kcal225 kcal
Protein 13.3 g13.2 g
Carbohydrates 0 g0 g
Fat 19.2 g19.2 g
Fiber n/an/a
Sugars 0 g0 g
Sodium 63 mg63 mg

Product details

Brand
Bubba Burger
Barcode
0704639950025
Label serving
1 BURGER (151 g)
Category
Frozen meats
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Usda beef chuck and jalapeno peppers

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Sweet Onion Bubba burger Bubba 225 15.2 g 1.3 g 17.2 g
Chicken Breast Fries Yummy 225 12.5 g 18.8 g 11.2 g
Buffalo Style Angus Beef Patties Mancave 225 17.9 g 2 g 16.6 g
Smoky & spicy plant-based burgers 365 everyday value 225 19.7 g 11.3 g 11.3 g
Burger patty Idk 225 16 g 0 g 18 g
BEYOND STACK BURGER Plant-Based Patties BEYOND 225 16.9 g 5.6 g 14.1 g
Dinosaur-shaped chicken breast patty fritters with rib meat Yummy 226 11.9 g 19 g 11.9 g
Turkey Sausage Patties Jimmy Dean 226 18.9 g 1.9 g 15.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef chuck burgers?

100 g of Beef chuck burgers has 225 kcal. Serving, 1 burger, 151 g (151 g): about 340 kcal.

Is Beef chuck burgers high in protein?

Beef chuck burgers contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 19.9 g in serving, 1 burger, 151 g (151 g). About 23% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 16.1 g).

How many carbs are in Beef chuck burgers?

Beef chuck burgers has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Beef chuck burgers?

Beef chuck burgers contains 19.2 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

How much sodium is in Beef chuck burgers?

100 g contains 63 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 26, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2622891. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0704639950025. License: ODbL 1.0 (Open Food Facts). Source record dated January 26, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.