Beef Chips

Packaged product Snacks Beef Crisps

Beef Chips contains 400 kcal per 100 g. A serving, 8 pieces, 30 g (30 g) provides about 120 kcal.

Roughly 74% of its calories come from protein, with 26% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 464 kcal per 100 g across 37,803 products.

100 g provides 28% of the Daily Value for iron and 23% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef Chips by Beef Crisps, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
76.7 gprotein
0 gcarbohydrates
11.7 gfat
120kcal in serving, 8 pieces, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 11.7 g 15%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 183 mg 61%
Sodium L 1,467 mg 64%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 76.7 g 153%
Vitamin D L 0 µg0%
Calcium L 33.3 mg3%
Iron L 5 mg28%
Potassium L 1,067 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 74%Fat: 26%400kcal / 100 g
  • Protein 74%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron28%Potassium23%Calcium3%Vitamin D0%

Nutritional insights

  • Protein76.7 gin the top quarter of snacks (median 7.1 g)
  • Fiber0 gin the lowest quarter of snacks (median 3.7 g)
  • Sugars0 gin the lowest quarter of snacks (median 5.5 g)
  • Fat11.7 gbelow the median for snacks (median 21.4 g)
  • Saturated fat3.3 gbelow the median for snacks (median 3.8 g)
  • Sodium1,467 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal19.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beef Crisps
Barcode
0990312443575
Label serving
8 pieces (30 g)
Category
Beef Chips
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Frequently asked questions

How many calories are in Beef Chips?

100 g of Beef Chips has 400 kcal. Serving, 8 pieces, 30 g (30 g): about 120 kcal.

Is Beef Chips high in protein?

Beef Chips contains 76.7 g of protein per 100 g (153% of the 50 g Daily Value), or 23 g in serving, 8 pieces, 30 g (30 g). About 74% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.1 g).

How many carbs are in Beef Chips?

Beef Chips has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Chips?

Beef Chips contains 11.7 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Beef Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (28% DV) and potassium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Chips?

100 g contains 1,467 mg of sodium, 64% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0990312443575. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.