Beef Caserole Seasoning
Beef Caserole Seasoning contains 351 kcal per 100 g. A serving, 37.0 g (37 g) provides about 130 kcal.
Roughly 72% of its calories come from carbohydrates, with 20% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 3.8 g | 19% |
| Sodium | not reported | |
| Total carbohydrates L | 61.8 g | 22% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 11.7 g | |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 72%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gin the lowest quarter of meat (median 17.2 g)
- Fiber2.8 gin the top quarter of meat (median 0.046 g)
- Sugars11.7 gin the top quarter of meat (median 1 g)
- Fat7.7 gbelow the median for meat (median 8.6 g)
- Saturated fat3.8 gabove the median for meat (median 3.1 g)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami mit Tessiner Chili Rapelli | 351 | 24 g | 0.7 g | 28 g |
| Streaky Bacon Peter Bouchier | 351 | 11.4 g | 3.2 g | 33.2 g |
| Butcher Cut Bacon Hempler's | 351 | 43.2 g | 0 g | 18.9 g |
| Organic Gigli Seven Hills Pasta Company | 351 | 12.3 g | 71.9 g | 0.88 g |
| Beef and chedder bites Jack Link's | 351 | 24.6 g | 1.8 g | 28.1 g |
| Shiitake Mushroom Ramen Made With Organic Noodles Koyo | 351 | 12.3 g | 71.9 g | 1.8 g |
| Beef Bacon Certified Piedmontese | 351 | 21.6 g | 5.4 g | 27 g |
| Center Cut Shoulder Bacon Hempler's | 351 | 43.2 g | 0 g | 18.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Caserole Seasoning?
100 g of Beef Caserole Seasoning has 351 kcal. Serving, 37.0 g (37 g): about 130 kcal.
How much protein is in Beef Caserole Seasoning?
Beef Caserole Seasoning contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 2.7 g in serving, 37.0 g (37 g). About 8% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Beef Caserole Seasoning?
Beef Caserole Seasoning has 61.8 g of total carbohydrates per 100 g, including 2.8 g of fiber and 11.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Caserole Seasoning?
Beef Caserole Seasoning contains 7.7 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489057970. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.