Beef & Broccoli
Packaged product Meat President’s choice
Beef & Broccoli contains 97 kcal per 100 g. A serving, 1 tray, 350 g (350 g) provides about 340 kcal.
Roughly 65% of its calories come from carbohydrates, with 22% from protein and 13% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97.1 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.43 g | 2% |
| Trans fat L | 0.029 g | |
| Cholesterol L | 8.6 mg | 3% |
| Sodium L | 231 mg | 10% |
| Total carbohydrates L | 15.7 g | 6% |
| Dietary fiber L | 0.57 g | 2% |
| Total sugars L | 0.86 g | |
| Protein L | 5.4 g | 11% |
| Calcium L | 14.3 mg | 1% |
| Iron L | 0 mg | 0% |
| Potassium L | 114 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 65%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gin the lowest quarter of meat (median 17.2 g)
- Fiber0.57 gabove the median for meat (median 0.046 g)
- Sugars0.86 gbelow the median for meat (median 1 g)
- Fat1.4 gin the lowest quarter of meat (median 8.6 g)
- Saturated fat0.43 gin the lowest quarter of meat (median 3.1 g)
- Sodium231 mgbelow the median for meat (median 394 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- President’s choice
- Barcode
- 0060123132569
- Label serving
- 1 tray (350 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Rendang With Brown Rice & Green Beans FITNESS OUTCOMES | 97 | 7.8 g | 11.5 g | 2 g |
| Beef & broccoli Presidents choice | 97 | 5.4 g | 15.7 g | 1.4 g |
| Braised Beef Swole Foods | 97 | 10.9 g | 4 g | 3.8 g |
| Beech Smoked Ham Woolworths | 97 | 16 g | 3 g | 2.3 g |
| Beef Meatball Marinara Dino’s | 97 | 6.1 g | 6.4 g | 5.3 g |
| Beech Smoked Ham Woolworths Food | 97 | 16.1 g | 3 g | 2.3 g |
| Organic 98% Lean / 2% Fat Shady Brook Farms | 97 | 21.2 g | 0 g | 1.3 g |
| Organic Free Range Breast Tenders Foster Farms | 97 | 22 g | 0 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef & Broccoli?
100 g of Beef & Broccoli has 97 kcal. Serving, 1 tray, 350 g (350 g): about 340 kcal.
How much protein is in Beef & Broccoli?
Beef & Broccoli contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 19 g in serving, 1 tray, 350 g (350 g). About 22% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Beef & Broccoli?
Beef & Broccoli has 15.7 g of total carbohydrates per 100 g, including 0.57 g of fiber and 0.86 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef & Broccoli?
Beef & Broccoli contains 1.4 g of fat per 100 g, of which 0.43 g is saturated (2% of the Daily Value).
How much sodium is in Beef & Broccoli?
100 g contains 231 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060123132569. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.