Be Good Bagels

Packaged product Bread and Baked Goods Brennans

Be Good Bagels contains 249 kcal per 100 g. A serving, 45 g (45 g) provides about 112 kcal.

Roughly 80% of its calories come from carbohydrates, with 16% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Be Good Bagels by Brennans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
9.1 gprotein
44.4 gcarbohydrates
1 gfat
112kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 1 g 1%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 44.4 g 16%
Dietary fiber L 8.4 g 30%
Total sugars L 5.8 g
Protein L 9.1 g 18%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 80%Fat: 4%249kcal / 100 g
  • Protein 16%
  • Carbohydrates 80%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein9.1 gabove the median for bread and baked goods (median 8 g)
  • Fiber8.4 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars5.8 gabove the median for bread and baked goods (median 3.9 g)
  • Fat1 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Brennans
Barcode
5011059002476
Label serving
45 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
White Finger Rolls Tesco 249 8 g 45.6 g 2.9 g
Chicken and bacon sub roll Co op 249 13.3 g 30 g 8.3 g
Chicken and bacon sub roll Co op 249 13.3 g 30 g 8.3 g
Thick White Toastie Bread Lidl Rowan Hill 249 7.7 g 50.4 g 1.3 g
Stone Baked Bake At Home White Baguettes CO-OP Irresistible 249 8 g 50.4 g 1.1 g
English Muffin Bread Kowalski’s 249 8.3 g 43.6 g 4.2 g
Hoisen Duck Bao Buns Aldi 249 9 g 40.7 g 5.4 g
White Dinner Rolls Woolworths 249 7.2 g 52 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Be Good Bagels?

100 g of Be Good Bagels has 249 kcal. Serving, 45 g (45 g): about 112 kcal.

How much protein is in Be Good Bagels?

Be Good Bagels contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 4.1 g in serving, 45 g (45 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in Be Good Bagels?

Be Good Bagels has 44.4 g of total carbohydrates per 100 g, including 8.4 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Be Good Bagels?

Be Good Bagels contains 1 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated April 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011059002476. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.