bbq sauce
Packaged product Soups and Sauces Masterfoods
Bbq sauce contains 213 kcal per 100 g. A serving, 1 squeeze, 15 ml (15 g) provides about 32 kcal.
Roughly 96% of its calories come from carbohydrates, with 3% from fat and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 150 kcal per 100 g across 667 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 213 kcal | |
| Total fat L | 0.67 g | 0.9% |
| Saturated fat L | 0.67 g | 3% |
| Sodium | not reported | |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 46.7 g | |
| Protein L | 0.67 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 96%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.67 gbelow the median for soups and sauces (median 1 g)
- Sugars46.7 gin the top quarter of soups and sauces (median 28.6 g)
- Fat0.67 gin the top quarter of soups and sauces (median 0.1 g)
- Saturated fat0.67 gin the top quarter of soups and sauces (median 0 g)
- Protein per 100 kcal0.31 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Masterfoods
- Barcode
- 9310012062714
- Label serving
- 1 squeeze (15 ml)
- Category
- Barbecue sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomatoes (from paste) 46%, sugar, salt, thickener (modified cornstarch), acidity regulators (acetic acid, citric acid), spices (black pepper, nutmeg, clove, allspice) 0.3%, flavour (smoke), tamarind paste, onion, garlic. may contain: peanut.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce - Sweet Chilli BBQ | 213 | 0.5 g | 51 g | 0.5 g |
| Sauce Sweet Chili BBQ | 213 | 0.5 g | 51 g | 0.5 g |
| Sticks Saus Korean BBQ Eldorado | 214 | 2.2 g | 48 g | 1.5 g |
| Sticky Korean Barbeque Sauce Heinz | 212 | 0.43 g | 52.3 g | 0.043 g |
| Smoky BBQ Sauce Tesco | 215 | 1.1 g | 62 g | 0.16 g |
| Japanese Barbecue Sauce Bachan's | 211 | 5.3 g | 42.1 g | 0 g |
| Sauce barbecue Vietnam | 211 | 3.4 g | 41.3 g | 3.6 g |
| Japanese Barbecue Sauce Bachan's | 211 | 5.3 g | 47.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in bbq sauce?
100 g of bbq sauce has 213 kcal. Serving, 1 squeeze, 15 ml (15 g): about 32 kcal.
How much protein is in bbq sauce?
Bbq sauce contains 0.67 g of protein per 100 g (1% of the 50 g Daily Value), or 0.1 g in serving, 1 squeeze, 15 ml (15 g). About 1% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1 g).
How many carbs are in bbq sauce?
Bbq sauce has 50 g of total carbohydrates per 100 g, including 46.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in bbq sauce?
Bbq sauce contains 0.67 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated December 20, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310012062714. License: ODbL 1.0 (Open Food Facts). Source record dated December 20, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.