Bbq Chips
Packaged product Snacks Pringles
Bbq Chips contains 524 kcal per 100 g. A serving, 1 portion, 21 g (21 g) provides about 110 kcal.
Roughly 55% of its calories come from fat, with 42% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 464 kcal per 100 g across 37,803 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 33.3 g | 43% |
| Saturated fat L | 9.5 g | 48% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 571 mg | 25% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 4.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.8 g | 10% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.48 mg | 3% |
| Potassium L | 381 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 42%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.8 gin the lowest quarter of snacks (median 7.1 g)
- Fiber4.8 gabove the median for snacks (median 3.7 g)
- Sugars4.8 gbelow the median for snacks (median 5.5 g)
- Fat33.3 gin the top quarter of snacks (median 21.4 g)
- Saturated fat9.5 gin the top quarter of snacks (median 3.8 g)
- Sodium571 mgabove the median for snacks (median 411 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic cracker n nut butter snack bars Honey Stinger | 524 | 9.5 g | 57.1 g | 31 g |
| Pringle’s snack stacks Pringles | 524 | 4.8 g | 57.1 g | 33.3 g |
| parmesan crisps (everything) whole foods | 524 | 42.9 g | 9.5 g | 33.3 g |
| Potato Chips Jackson’s | 524 | 7.1 g | 57.1 g | 31 g |
| Horseradish Cheddar Kettle Chips Moon Lodge | 524 | 4.8 g | 57.1 g | 28.6 g |
| Coconut Pretzels Jojos | 524 | 9.5 g | 47.6 g | 33.3 g |
| Mesquite BBQ Kettle Cooked Potato Chips Block & Barrel | 524 | 4.8 g | 59.5 g | 28.6 g |
| Jalapeno Kettle Style Potato Chips Sysco | 524 | 4.8 g | 61.9 g | 28.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bbq Chips?
100 g of Bbq Chips has 524 kcal. Serving, 1 portion, 21 g (21 g): about 110 kcal.
How much protein is in Bbq Chips?
Bbq Chips contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 1 portion, 21 g (21 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.1 g).
How many carbs are in Bbq Chips?
Bbq Chips has 57.1 g of total carbohydrates per 100 g, including 4.8 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bbq Chips?
Bbq Chips contains 33.3 g of fat per 100 g, of which 9.5 g is saturated (48% of the Daily Value).
How much sodium is in Bbq Chips?
100 g contains 571 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0038000310713. License: ODbL 1.0 (Open Food Facts). Source record dated June 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.