Barley Bread
Packaged product Bread and Baked Goods Turkish Bakery Company
Barley Bread contains 58 kcal per 100 g. A serving, 50.0 g (50 g) provides about 29 kcal.
Roughly 64% of its calories come from carbohydrates, with 34% from protein and 1% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 0.09 g | 0.1% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 9.2 g | 3% |
| Dietary fiber L | 4 g | 14% |
| Total sugars | not reported | |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 64%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of bread and baked goods (median 8 g)
- Fiber4 gabove the median for bread and baked goods (median 2.4 g)
- Fat0.09 gin the lowest quarter of bread and baked goods (median 7.1 g)
- Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Turkish Bakery Company
- Barcode
- 0720011258138
- Label serving
- 50.0 g
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Tortilla Campbells | 58 | 2.4 g | 9.2 g | 1.5 g |
| Rugelis Rye Bread Vilniaus Duona | 58 | 5.4 g | 8.6 g | 0.2 g |
| Vadilal Panner Makhni Kathi Roll Vadilal | 58 | 1.5 g | 5 g | 3.5 g |
| Cabbage Rolls Village Grocer | 59 | 4.3 g | 6.9 g | 2.1 g |
| Royal Bread ヤマザキ | 57 | 2.1 g | 10.3 g | 0.88 g |
| Vienna Sourdough Kaiser Rolls Bavarian Bakety | 59 | 2 g | 8 g | 2 g |
| Schweinegeschnetzeltes auf buntem pfannengemüse Bofrost | 59 | 6 g | 3.4 g | 2.1 g |
| Heartland Gourmet, Corn Bread, Gluten-Free R F Nature Farm Foods | 59 | 1.1 g | 8.4 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Barley Bread?
100 g of Barley Bread has 58 kcal. Serving, 50.0 g (50 g): about 29 kcal.
How much protein is in Barley Bread?
Barley Bread contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 2.5 g in serving, 50.0 g (50 g). About 34% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in Barley Bread?
Barley Bread has 9.2 g of total carbohydrates per 100 g, including 4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Barley Bread?
Barley Bread contains 0.09 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0720011258138. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.