Banana Pudding Ice Cream Sandwich

Packaged product Meals and Dishes Nightingale

Banana Pudding Ice Cream Sandwich contains 307 kcal per 100 g. A serving, 1 sandwich, 75 g (75 g) provides about 230 kcal.

Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

307kcal per 100 g
4 gprotein
42.7 gcarbohydrates
13.3 gfat
230kcal in serving, 1 sandwich, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 307 kcal
Total fat L 13.3 g 17%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 26.7 mg 9%
Sodium L 120 mg 5%
Total carbohydrates L 42.7 g 16%
Dietary fiber L 1.3 g 5%
Total sugars L 29.3 g
Added sugars L 25.3 g 51%
Protein L 4 g 8%
Vitamin D L 0 µg0%
Calcium L 80 mg6%
Iron L 1.1 mg6%
Potassium L 160 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 56%Fat: 39%307kcal / 100 g
  • Protein 5%
  • Carbohydrates 56%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6%Iron6%Potassium3%Vitamin D0%

Nutritional insights

  • Protein4 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber1.3 gbelow the median for meals and dishes (median 1.8 g)
  • Sugars29.3 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat13.3 gin the top quarter of meals and dishes (median 8.3 g)
  • Saturated fat6.7 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium120 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nightingale
Barcode
0850037507337
Label serving
1 sandwich (75 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850037507337. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Banana Pudding Ice Cream Sandwich?

100 g of Banana Pudding Ice Cream Sandwich has 307 kcal. Serving, 1 sandwich, 75 g (75 g): about 230 kcal.

How much protein is in Banana Pudding Ice Cream Sandwich?

Banana Pudding Ice Cream Sandwich contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 1 sandwich, 75 g (75 g). About 5% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Banana Pudding Ice Cream Sandwich?

Banana Pudding Ice Cream Sandwich has 42.7 g of total carbohydrates per 100 g, including 1.3 g of fiber and 29.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banana Pudding Ice Cream Sandwich?

Banana Pudding Ice Cream Sandwich contains 13.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Banana Pudding Ice Cream Sandwich?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 10, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.