Banana chocolate chunk loaf cake
Packaged product Sweets and Desserts Compliments
Banana chocolate chunk loaf cake contains 346 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 4.5 g | 22% |
| Sodium L | 346 mg | 15% |
| Total carbohydrates L | 52.6 g | 19% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 29.5 g | |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 55%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gabove the median for sweets and desserts (median 4.4 g)
- Fiber2.6 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars29.5 gbelow the median for sweets and desserts (median 31 g)
- Fat16.7 gbelow the median for sweets and desserts (median 18 g)
- Saturated fat4.5 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium346 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0068820135067
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| California Lemon Layer Cake With Lemon Cream Cheese Icing, California Lemon Rubicon bakers | 346 | 3.9 g | 51.3 g | 14.1 g |
| Bourbon Pecan Pie, Bourbon Pecan Rocky mountain pies | 346 | 4.6 g | 42.3 g | 17.7 g |
| Fondant au chocolat Envia | 346 | 6.7 g | 41 g | 16.5 g |
| Danish Great Value | 346 | 5.1 g | 52.6 g | 15.4 g |
| Red Velvet Cheesecake Campus Produce | 346 | 4.8 g | 32.7 g | 21.2 g |
| New York Style Cheesecake Fresh & Easy | 346 | 3.9 g | 32.7 g | 21.2 g |
| Berry Cheesecake Fresh & Easy | 346 | 3.9 g | 33.6 g | 20.2 g |
| Caramel flavored cake with whipped icing and sea salted caramel drizzle, caramel sea salt Rich Products Corporation | 346 | 3.7 g | 49.4 g | 14.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0068820135067. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.