Balsamic Vinegar Of Modena
Packaged product Spices, Herbs and Condiments Hannaford
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Balsamic Vinegar Of Modena contains 87 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 20 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 6.1 g)
- Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
- Sugars20 gabove the median for spices, herbs and condiments (median 5.2 g)
- Fat0 gin the lowest quarter of spices, herbs and condiments (median 9 g)
- Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 2.7 g)
- Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 12 kcal | 87 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 2 g | 13.3 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | n/a |
| Sugars | 2 g | 20 g |
| Sodium | n/a | 0 mg |
Product details
- Brand
- Hannaford
- Barcode
- 0041268127016
- Category
- Spices, Herbs and Condiments
Ingredients
WINE VINEGAR, COOKED GRAPE MUST, COLOR: CARAMEL E150d CONTAINS: SULFITES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Vinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raw stir fry king prawns garlic & herb marinade Fish market | 87 | 12.9 g | 6 g | 1.9 g |
| Bio Tomatenketchup Natur Gut | 87 | 2.2 g | 18 g | 0.5 g |
| Hot Ketchup Hellman’s | 87 | 1.4 g | 19 g | 0.5 g |
| Cuban Spiced & Cola Havanna Club | 87 | 0 g | 8 g | 0 g |
| Balsamic Vinegar Of Modena Napoleon | 87 | 0 g | 13.3 g | 0 g |
| Hot Ketchup Extra Line | 87 | 1.2 g | 20 g | 0.2 g |
| Ketchup Sharon Valley | 87 | 1 g | 20 g | 0.2 g |
| Hot ketchup Calve | 87 | 1.4 g | 19 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2434584. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
- Open Food Facts, record 0041268127016. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.