Bakery Klnta Olue S/Dough

Packaged product Other Foods SUPA VALU

Bakery Klnta Olue S/Dough contains 249 kcal per 100 g. A serving, 1 portion, 55 g (55 g) provides about 137 kcal.

Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

249kcal per 100 g
8.5 gprotein
44.4 gcarbohydrates
2.9 gfat
137kcal in serving, 1 portion, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 2.9 g 4%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 44.4 g 16%
Dietary fiber not reported
Total sugars L 0.18 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 75%Fat: 11%249kcal / 100 g
  • Protein 14%
  • Carbohydrates 75%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SUPA VALU
Barcode
0292171804994
Label serving
1 portion (55 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0292171804994. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 12, 2026.

Last updated: . Source description: "BAKERY KLNTA OLUE S/DOUGH". Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bakery Klnta Olue S/Dough?

100 g of Bakery Klnta Olue S/Dough has 249 kcal. Serving, 1 portion, 55 g (55 g): about 137 kcal.

How much protein is in Bakery Klnta Olue S/Dough?

Bakery Klnta Olue S/Dough contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 4.7 g in serving, 1 portion, 55 g (55 g). About 14% of its calories come from protein.

How many carbs are in Bakery Klnta Olue S/Dough?

Bakery Klnta Olue S/Dough has 44.4 g of total carbohydrates per 100 g, including 0.18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bakery Klnta Olue S/Dough?

Bakery Klnta Olue S/Dough contains 2.9 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated September 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.