Bakehouse Jaffa Cookie
Packaged product Sweets and Desserts Bakehouse
Bakehouse Jaffa Cookie contains 478 kcal per 100 g. A serving, 1 cookie, 23 g (23 g) provides about 110 kcal.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 478 kcal | |
| Total fat L | 23 g | 30% |
| Saturated fat L | 11.7 g | 59% |
| Sodium L | 0.43 mg | 0% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 32.2 g | |
| Added sugars L | 25.2 g | 50% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gabove the median for sweets and desserts (median 6.5 g)
- Fiber3 gabove the median for sweets and desserts (median 3 g)
- Sugars32.2 gabove the median for sweets and desserts (median 26.8 g)
- Fat23 gabove the median for sweets and desserts (median 19 g)
- Saturated fat11.7 gabove the median for sweets and desserts (median 7.6 g)
- Sodium0.43 mgin the lowest quarter of sweets and desserts (median 244 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Milk Chocolate (16%) [Sugar, *Cocoa Butter, "Milk Powder, "Cocoa Mass, "Whey Powder (Milk, Emulsifier: Lecithins (Soya); Flavouring] Chocolate Chunks (14%) [Sugar, Cocoa Mass, Dextrose, "Cocoa Butter, Emulsifier: Lecithins (Sunflower)], Palm Oil, Sugar, Fruit Extracts [Apple Puree, Orange Juice From Concentrate, Sugar, Glucose Syrup, Humectant: Glycerine, Rice Flour, Wheat Fibre, Rice Starch, Cocoa Butter, Orange Oil, Gelling Agent: Pectin, Acid: Citric Add, Acid Regulator: Tri Potassium Citrate, Citrus Fibre.], Orange Filling [Glucose-Fructose Syrup, Orange Peels, Sugar, Orange Juice From Concentrate, Lemon Pulp. Gelling Agent: Modified Starch, Pectin, Acidity Regulator: Citric Acid, Flavourings, Preservative: Potassium Sorbate), Oat Flour, Glucose Syrup, Raising Agents: Diphosphates, Ammonium Bicarbonate, Sodium Carbonates; Flavourings, Emulsifier: Lecithins (Soya); Salt. de using EU and non-EU milk chocolate. "
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSugarOatsGlucose syrupSaltCocoa butter
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|---|---|---|---|---|
| Tradition Chocolate Chip & Oatmeal Cookies Leclerc | 478 | 4.3 g | 69.6 g | 21.7 g |
| Seed & Nut Flour Sweet Thins Simple Mills | 478 | 4.3 g | 69.6 g | 21.7 g |
| Williams Bennett Milk Chocolate Drenched Oreo Cookies Oreo | 478 | 4.3 g | 65.2 g | 26.1 g |
| Maple cream cookies Canada true | 478 | 4.3 g | 69.6 g | 21.7 g |
| Biscuits a la creme d’érable Cleary's | 478 | 4.3 g | 73.9 g | 21.7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bakehouse Jaffa Cookie?
100 g of Bakehouse Jaffa Cookie has 478 kcal. Serving, 1 cookie, 23 g (23 g): about 110 kcal.
How much protein is in Bakehouse Jaffa Cookie?
Bakehouse Jaffa Cookie contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 1.5 g in serving, 1 cookie, 23 g (23 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).
How many carbs are in Bakehouse Jaffa Cookie?
Bakehouse Jaffa Cookie has 60 g of total carbohydrates per 100 g, including 3 g of fiber and 32.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bakehouse Jaffa Cookie?
Bakehouse Jaffa Cookie contains 23 g of fat per 100 g, of which 11.7 g is saturated (59% of the Daily Value).
How much sodium is in Bakehouse Jaffa Cookie?
100 g contains 0.43 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5397139001615. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.