Baked Rice Crackers With Peanuts
Packaged product Bread and Baked Goods Inaba
Baked Rice Crackers With Peanuts contains 486 kcal per 100 g. A serving, 1 serving, 35 g (35 g) provides about 170 kcal.
Roughly 49% of its calories come from carbohydrates, with 42% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 22.9 g | 29% |
| Saturated fat | not reported | |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 60 g | |
| Protein L | 11.4 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 49%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.4 gin the top quarter of bread and baked goods (median 8 g)
- Sugars60 gin the top quarter of bread and baked goods (median 3.9 g)
- Fat22.9 gin the top quarter of bread and baked goods (median 7.1 g)
- Sodium400 mgbelow the median for bread and baked goods (median 410 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Inaba
- Barcode
- 4901290023570
- Label serving
- 1 serving (35 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Hershey's Mandarin Waffle Hershey's Korea | 486 | 7.3 g | 72.7 g | 18.2 g |
| For Cheese - All Natural Oak Smoked Salt Crackers Lady Joseph | 486 | 14.3 g | 57.1 g | 14.3 g |
| Butter Waffle Douce Romance | 486 | 6.2 g | 71.9 g | 19.2 g |
| Gingerbread Doritos Doritos | 486 | 5.8 g | 63 g | 22 g |
| GF Trillionaire Shortbread Pullins Bakery | 486 | 4.1 g | 49.7 g | 29.9 g |
| Sriracha & Cheddar Sourdough Crackers Full Stop. | 486 | 11.4 g | 60 g | 22.9 g |
| Rice Cracker With Spicy Pork Floss Chaosua | 486 | 14.3 g | 62.9 g | 20 g |
| Crackers graines et fromage Tilapia | 486 | 18 g | 46 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked Rice Crackers With Peanuts?
100 g of Baked Rice Crackers With Peanuts has 486 kcal. Serving, 1 serving, 35 g (35 g): about 170 kcal.
Is Baked Rice Crackers With Peanuts high in protein?
Baked Rice Crackers With Peanuts contains 11.4 g of protein per 100 g (23% of the 50 g Daily Value), or 4 g in serving, 1 serving, 35 g (35 g). About 9% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).
How many carbs are in Baked Rice Crackers With Peanuts?
Baked Rice Crackers With Peanuts has 60 g of total carbohydrates per 100 g, including 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked Rice Crackers With Peanuts?
Baked Rice Crackers With Peanuts contains 22.9 g of fat per 100 g.
How much sodium is in Baked Rice Crackers With Peanuts?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4901290023570. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.