Baked Besns
Packaged product Bread and Baked Goods Heinz
Baked Besns contains 165 kcal per 100 g. A serving, 220.0 g (220 g) provides about 363 kcal.
Roughly 62% of its calories come from carbohydrates, with 31% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 1.1 g | 1% |
| Saturated fat L | 0.2 g | 1% |
| Sodium | not reported | |
| Total carbohydrates L | 21.1 g | 8% |
| Dietary fiber L | 9 g | 32% |
| Total sugars L | 2.9 g | |
| Protein L | 10.6 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 62%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.6 gin the top quarter of bread and baked goods (median 8 g)
- Fiber9 gin the top quarter of bread and baked goods (median 2.4 g)
- Sugars2.9 gbelow the median for bread and baked goods (median 3.9 g)
- Fat1.1 gin the lowest quarter of bread and baked goods (median 7.1 g)
- Saturated fat0.2 gin the lowest quarter of bread and baked goods (median 1.6 g)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 00023484
- Label serving
- 220.0 g
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Seasoned Waffle Cut Fries Crav’n | 165 | 2.4 g | 23.5 g | 7.1 g |
| Ramsey Roll Shoprite | 165 | 8.8 g | 26.5 g | 2.2 g |
| Buffalo Chicken Loaded waffle Fries Aldi | 165 | 5.3 g | 16.1 g | 8.4 g |
| Wild Blue Grilled Salmon Roll Oakland University | 165 | 5.2 g | 28.7 g | 3.7 g |
| Spicy California Roll Sams Club | 165 | 3 g | 26.5 g | 6 g |
| Breaded Chicken Tenders Michigan State | 165 | 17.1 g | 10 g | 6.5 g |
| Teriyaki Chicken Roll Market Basket | 165 | 6.9 g | 16.9 g | 7.7 g |
| Tortillas Estilo Taquito My Supermarket (Mi Tienda) | 165 | 0 g | 38.6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked Besns?
100 g of Baked Besns has 165 kcal. Serving, 220.0 g (220 g): about 363 kcal.
Is Baked Besns high in protein?
Baked Besns contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 23.3 g in serving, 220.0 g (220 g). About 31% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).
How many carbs are in Baked Besns?
Baked Besns has 21.1 g of total carbohydrates per 100 g, including 9 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked Besns?
Baked Besns contains 1.1 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00023484. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.