Baked Beans

Packaged product Bread and Baked Goods Heinz

Baked Beans contains 85 kcal per 100 g. A serving, 220.0 g (220 g) provides about 186 kcal.

Roughly 69% of its calories come from carbohydrates, with 25% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 395 kcal per 100 g across 17 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baked Beans by Heinz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
4.8 gprotein
13 gcarbohydrates
0.5 gfat
186kcal in serving, 220.0 g (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84.5 kcal
Total fat L 0.5 g 0.6%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 13 g 5%
Dietary fiber L 4.1 g 15%
Total sugars L 4.7 g
Protein L 4.8 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 69%Fat: 6%85kcal / 100 g
  • Protein 25%
  • Carbohydrates 69%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.8 gin the lowest quarter of bread and baked goods (median 10.7 g)
  • Fiber4.1 gabove the median for bread and baked goods (median 3.4 g)
  • Sugars4.7 gbelow the median for bread and baked goods (median 10.3 g)
  • Fat0.5 gin the lowest quarter of bread and baked goods (median 14.2 g)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heinz
Barcode
00001827
Label serving
220.0 g
Category
Food

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baked Beans?

100 g of Baked Beans has 85 kcal. Serving, 220.0 g (220 g): about 186 kcal.

How much protein is in Baked Beans?

Baked Beans contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 10.6 g in serving, 220.0 g (220 g). About 25% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10.7 g).

How many carbs are in Baked Beans?

Baked Beans has 13 g of total carbohydrates per 100 g, including 4.1 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baked Beans?

Baked Beans contains 0.5 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00001827. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.