Atlantic Salmon Fillets

Packaged product Fish and Seafood Meijer

Atlantic Salmon Fillets contains 170 kcal per 100 g.

Roughly 56% of its calories come from fat, with 44% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (166 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Atlantic Salmon Fillets by Meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
170kcal per 100 g
18.8 gprotein
0 gcarbohydrates
10.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 10.7 g 14%
Saturated fat L 1.8 g 9%
Sodium L 71.4 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 18.8 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44%Fat: 56%170kcal / 100 g
  • Protein 44%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.8 gabove the median for fish and seafood (median 17 g)
  • Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
  • Fat10.7 gabove the median for fish and seafood (median 7.4 g)
  • Saturated fat1.8 gabove the median for fish and seafood (median 1.5 g)
  • Sodium71.4 mgin the lowest quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Meijer
Barcode
0708820219519
Quantity
12 oz
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Alaskan Wild Caught Salmon Aldi 170 21.4 g 0 g 8.9 g
Wild Caught Sockeye Salmon Aldi 170 21.4 g 0 g 8.9 g
Wild Caught Alaskan sockeye Salmon Aldi 170 21.4 g 0 g 8.9 g
Sockeye Salmon Aldi 170 21.4 g 0 g 8.9 g
Alaskan Sockeye Salmon Aldi 170 21.4 g 0 g 8.9 g
Wild Alaskan Salmon Aldi 170 21.4 g 0 g 8.9 g
Alaskan Sockeye Salmon Aldi Twice as nice 170 21.4 g 0 g 8.9 g
Teriyaki Sesame Salmon Sea Cuisine 170 15.2 g 4.5 g 8.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0708820219519. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Atlantic Salmon Fillets?

100 g of Atlantic Salmon Fillets has 170 kcal.

Is Atlantic Salmon Fillets high in protein?

Atlantic Salmon Fillets contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value). About 44% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17 g).

How many carbs are in Atlantic Salmon Fillets?

Atlantic Salmon Fillets has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Atlantic Salmon Fillets?

Atlantic Salmon Fillets contains 10.7 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Atlantic Salmon Fillets?

100 g contains 71.4 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 28, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.