Atlantic Oak Smoked Norwegian Salmon

Packaged product Fish and Seafood estro

Atlantic Oak Smoked Norwegian Salmon contains 212 kcal per 100 g. A serving, 1 pack, 80 g (80 g) provides about 169 kcal.

Roughly 55% of its calories come from fat, with 45% from protein and 0.2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Atlantic Oak Smoked Norwegian Salmon by estro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
23.7 gprotein
0.1 gcarbohydrates
12.9 gfat
169kcal in serving, 1 pack, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 12.9 g 17%
Saturated fat L 2.1 g 11%
Sodium not reported
Total carbohydrates L 0.1 g 0%
Dietary fiber L 0.5 g 2%
Total sugars not reported
Protein L 23.7 g 47%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 0.2%Fat: 55%212kcal / 100 g
  • Protein 45%
  • Carbohydrates 0.2%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.7 gin the top quarter of fish and seafood (median 17 g)
  • Fiber0.5 gabove the median for fish and seafood (median 0 g)
  • Fat12.9 gabove the median for fish and seafood (median 7.4 g)
  • Saturated fat2.1 gabove the median for fish and seafood (median 1.5 g)
  • Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
estro
Barcode
6297000395814
Label serving
1 Pack (80 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Calipo tuna in olive oil Callipo 212 25 g 0 g 13.5 g
Atlantic Oak Smoked Norwegian Salmon Fsh. 212 23.8 g 0.1 g 13 g
Herb Crusted Tasmanian Salmon woolworths 212 22.1 g 3 g 12.4 g
Norwegian Atlantic Salmon Good & Gather 212 20.5 g 0 g 13.4 g
Skipjack Tuna in Olive Oil 365 212 22 g 0.88 g 13.2 g
Salmon Chunks Member's Mark 212 19.4 g 3.5 g 13.2 g
Traditional Wild Coho Smoked Salmon SeaBear Smokehouse 212 28.2 g 1.8 g 10.6 g
Atlantic Salmon Member's Mark 212 19.4 g 3.5 g 13.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6297000395814. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Atlantic Oak Smoked Norwegian Salmon?

100 g of Atlantic Oak Smoked Norwegian Salmon has 212 kcal. Serving, 1 pack, 80 g (80 g): about 169 kcal.

Is Atlantic Oak Smoked Norwegian Salmon high in protein?

Atlantic Oak Smoked Norwegian Salmon contains 23.7 g of protein per 100 g (47% of the 50 g Daily Value), or 19 g in serving, 1 pack, 80 g (80 g). About 45% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 17 g).

How many carbs are in Atlantic Oak Smoked Norwegian Salmon?

Atlantic Oak Smoked Norwegian Salmon has 0.1 g of total carbohydrates per 100 g, including 0.5 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Atlantic Oak Smoked Norwegian Salmon?

Atlantic Oak Smoked Norwegian Salmon contains 12.9 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated August 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.