Assorted milk and white chocolate truffles

Packaged product Sweets and Desserts Lindt

Assorted milk and white chocolate truffles contains 639 kcal per 100 g.

Roughly 69% of its calories come from fat, with 27% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Assorted milk and white chocolate truffles by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
639kcal per 100 g
5.6 gprotein
44.4 gcarbohydrates
50 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 639 kcal
Total fat L 50 g 64%
Saturated fat L 36.1 g 181%
Sodium L 69.4 mg 3%
Total carbohydrates L 44.4 g 16%
Dietary fiber L 0 g 0%
Total sugars L 41.7 g
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 27%Fat: 69%639kcal / 100 g
  • Protein 3%
  • Carbohydrates 27%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.6 gabove the median for sweets and desserts (median 3 g)
  • Sugars41.7 gin the lowest quarter of sweets and desserts (median 54 g)
  • Fat50 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat36.1 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium69.4 mgabove the median for sweets and desserts (median 52 mg)
  • Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
0009542437619
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Lindor Chocolate Lindor 640 4.8 g 41 g 51 g
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Lindor Eier Lindt 636 4.7 g 43 g 49 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0009542437619. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Assorted milk and white chocolate truffles?

100 g of Assorted milk and white chocolate truffles has 639 kcal.

How much protein is in Assorted milk and white chocolate truffles?

Assorted milk and white chocolate truffles contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3 g).

How many carbs are in Assorted milk and white chocolate truffles?

Assorted milk and white chocolate truffles has 44.4 g of total carbohydrates per 100 g, including 0 g of fiber and 41.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted milk and white chocolate truffles?

Assorted milk and white chocolate truffles contains 50 g of fat per 100 g, of which 36.1 g is saturated (181% of the Daily Value).

How much sodium is in Assorted milk and white chocolate truffles?

100 g contains 69.4 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.