Ashfields Pigs In Blankets
Packaged product Other Foods Aldi
Ashfields Pigs In Blankets contains 339 kcal per 100 g. A serving, 2 wrapped sausages, 28 g (28 g) provides about 95 kcal.
Roughly 73% of its calories come from fat, with 19% from protein and 8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 27.5 g | 35% |
| Saturated fat L | 10.4 g | 52% |
| Sodium L | 929 mg | 40% |
| Total carbohydrates L | 6.8 g | 2% |
| Dietary fiber L | 0.71 g | 3% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0.58 g | 1% |
| Protein L | 16.4 g | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 8%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.4 gabove the median for other foods (median 7.2 g)
- Fiber0.71 gbelow the median for other foods (median 1.8 g)
- Sugars1.8 gbelow the median for other foods (median 3.6 g)
- Fat27.5 gin the top quarter of other foods (median 6.1 g)
- Saturated fat10.4 gin the top quarter of other foods (median 2.1 g)
- Sodium929 mgin the top quarter of other foods (median 241 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061461831479
- Label serving
- 2 wrapped sausages (28 g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PORK COCKTAIL SAUSAGES (68%) [Pork, Water, Rice Flour, Salt, Stabiliser: Diphosphates; Barnboo Fibre, Ground Spices, Dextrose, Yeast Extract, Dried Parsley, Emulsifier: Mono - and Diglycerides of Fatty Acids; Preservative: Sodium Metabisulphite; Caramelised Sugar Syrup, Antioxidant: Ascorbic Acid; Paprika Extract], SMOKED STREAKY BACON WITH ADDED WATER (32%) [Pork, Water, Salt, Brown Sugar (Sugar, Cane Molasses), Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate). Sausages Filled into Beef Collagen Casings. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ashfields Pigs In Blankets?
100 g of Ashfields Pigs In Blankets has 339 kcal. Serving, 2 wrapped sausages, 28 g (28 g): about 95 kcal.
Is Ashfields Pigs In Blankets high in protein?
Ashfields Pigs In Blankets contains 16.4 g of protein per 100 g (33% of the 50 g Daily Value), or 4.6 g in serving, 2 wrapped sausages, 28 g (28 g). About 19% of its calories come from protein. Compared with other other foods, that is above the median (median 7.2 g).
How many carbs are in Ashfields Pigs In Blankets?
Ashfields Pigs In Blankets has 6.8 g of total carbohydrates per 100 g, including 0.71 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ashfields Pigs In Blankets?
Ashfields Pigs In Blankets contains 27.5 g of fat per 100 g, of which 10.4 g is saturated (52% of the Daily Value).
How much sodium is in Ashfields Pigs In Blankets?
100 g contains 929 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061461831479. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.